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Plantago coronopus - Plantain corne-de-cerf
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Dispatch by letter from €3.90.
Delivery charge from €5.90 Oversize package delivery charge from €6.90.
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This plant carries a 12 months recovery warranty
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We guarantee the quality of our plants for a full growing cycle, and will replace at our expense any plant that fails to recover under normal climatic and planting conditions.
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Plantago coronopus, also known as the buck's-horn plantain, minutina or erba stella, is an edible biennial or annual plant from our native flora that can be grown in the vegetable garden for its leaves or for medicinal purposes. It is recognised by its divided leaves resembling deer antlers, dark green in colour, and its narrow flower spikes, which are yellowish in colour. Buck's horn plantain is somewhere between a salad and an aromatic herb. Its leaves are used in Mesclun salads, adding a slightly salty flavour, as well as for medicinal purposes to relieve minor burns or cuts. It is a plant that thrives in sunny, poor, and dry sandy soils, especially in coastal areas. It also grows well in non-compact clay soils. The leaves can be harvested throughout the year.
Less well known than its cousin, lanceleaf plantain, buck's-horn plantain (Plantago coronopus) is a biennial plant native to central and southern Europe, western Asia, and North Africa. It is found in sandy soils and paths. Buck's-horn plantain is the flagship of the botanical family Plantaginaceae.
Naturally growing in dry and nutrient-poor soils, where it faces little competition, this biennial plant forms a spreading rosette with deeply divided narrow leaves resembling deer antlers. It flowers from April to October, with arched flower stalks bearing cylindrical or rectangular, slender, densely packed yellowish flowers at their tips.
In the garden, this herb is cultivated for its young, tender leaves, which can be consumed raw in mixed salads or cooked like spinach. It can also be used to treat minor wounds and insect bites, as it has emollient and astringent properties.
Harvest: The young leaves can be harvested throughout the year, as needed.
Storage: The leaves should be consumed immediately after harvesting.
Gardener's tip: Like lamb's lettuce, buck's-horn plantain should be sown in non-compact soil. While in its natural state, the rosette of this plantain spreads widely on the ground, it may have a slightly more upright habit when cultivated.
Flowering
Foliage
Plant habit
Botanical data
Plantago coronopus should be planted in a sunny location, in spring or autumn, in any well-prepared soil. Plantago coronopus is tolerant in terms of soil and requires little watering. Its flower stems must be cut before flowering to prevent exhaustion of the plant and encourage seed production. Keep some seeds if you want to propagate the plant or let it self-seed in the garden.
Planting period
Intended location
Care
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Hardiness is the lowest winter temperature a plant can endure without suffering serious damage or even dying. However, hardiness is affected by location (a sheltered area, such as a patio), protection (winter cover) and soil type (hardiness is improved by well-drained soil).
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The flowering period indicated on our website applies to countries and regions located in USDA zone 8 (France, the United Kingdom, Ireland, the Netherlands, etc.)
It will vary according to where you live:
In temperate climates, pruning of spring-flowering shrubs (forsythia, spireas, etc.) should be done just after flowering.
Pruning of summer-flowering shrubs (Indian Lilac, Perovskia, etc.) can be done in winter or spring.
In cold regions as well as with frost-sensitive plants, avoid pruning too early when severe frosts may still occur.
The planting period indicated on our website applies to countries and regions located in USDA zone 8 (France, United Kingdom, Ireland, Netherlands).
It will vary according to where you live:
The harvesting period indicated on our website applies to countries and regions in USDA zone 8 (France, England, Ireland, the Netherlands).
In colder areas (Scandinavia, Poland, Austria...) fruit and vegetable harvests are likely to be delayed by 3-4 weeks.
In warmer areas (Italy, Spain, Greece, etc.), harvesting will probably take place earlier, depending on weather conditions.
The sowing periods indicated on our website apply to countries and regions within USDA Zone 8 (France, UK, Ireland, Netherlands).
In colder areas (Scandinavia, Poland, Austria...), delay any outdoor sowing by 3-4 weeks, or sow under glass.
In warmer climes (Italy, Spain, Greece, etc.), bring outdoor sowing forward by a few weeks.