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Available in 3 sizes
Available in 2 sizes
Available in 1 sizes
Available in 3 sizes
Available in 1 sizes
Available in 3 sizes
Available in 1 sizes
Available in 2 sizes
Available in 1 sizes
Available in 1 sizes
Available in 1 sizes
Available in 1 sizes
Available in 1 sizes
Available in 1 sizes
Available in 3 sizes
Available in 1 sizes
Available in 1 sizes
Available in 1 sizes
Available in 1 sizes
Available in 3 sizes
Available in 1 sizes
Available in 1 sizes
Available in 1 sizes
The Gooseberry bush is a small, spiny, hardy fruit bush cultivated in northern Europe since the 16th century for its large, round, translucent fruits with slightly velvety skin.
It comes in many varieties, with fruits that can be white-green, pink, or red in colour, and with flavours ranging from slightly acidic to sweet. A bushy shrub, branching from the base, generally measuring 1m (3ft) in height with a spread of 75cm (30in), it bears deciduous, toothed, and pubescent leaves, accompanied by a spine at the base of the petiole. The discreet, honey-scented spring flowering is followed by berries that are harvested in July-August, when they easily detach from their support. The Gooseberry bush can be used as a small edible or even defensive hedge, mixed with other gooseberries and raspberries, for example. Easy to grow in ordinary soil, even heavy soil, in full sun or partial shade.
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The flowering period indicated on our website applies to countries and regions located in USDA zone 8 (France, the United Kingdom, Ireland, the Netherlands, etc.)
It will vary according to where you live:
In temperate climates, pruning of spring-flowering shrubs (forsythia, spireas, etc.) should be done just after flowering.
Pruning of summer-flowering shrubs (Indian Lilac, Perovskia, etc.) can be done in winter or spring.
In cold regions as well as with frost-sensitive plants, avoid pruning too early when severe frosts may still occur.
The planting period indicated on our website applies to countries and regions located in USDA zone 8 (France, United Kingdom, Ireland, Netherlands).
It will vary according to where you live:
The harvesting period indicated on our website applies to countries and regions in USDA zone 8 (France, England, Ireland, the Netherlands).
In colder areas (Scandinavia, Poland, Austria...) fruit and vegetable harvests are likely to be delayed by 3-4 weeks.
In warmer areas (Italy, Spain, Greece, etc.), harvesting will probably take place earlier, depending on weather conditions.
The sowing periods indicated on our website apply to countries and regions within USDA Zone 8 (France, UK, Ireland, Netherlands).
In colder areas (Scandinavia, Poland, Austria...), delay any outdoor sowing by 3-4 weeks, or sow under glass.
In warmer climes (Italy, Spain, Greece, etc.), bring outdoor sowing forward by a few weeks.