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Primula pubescens Plums & Custard - Tyrol Primrose
Primula pubescens Plums & Custard - Tyrol Primrose
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Dispatch by letter from €3.90.
Delivery charge from €5.90 Oversize package delivery charge from €6.90.
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This plant carries a 6 months recovery warranty
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We guarantee the quality of our plants for a full growing cycle, and will replace at our expense any plant that fails to recover under normal climatic and planting conditions.
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The Primula acaulis or garden primrose 'Plums & Custard' bears its name due to the range of colours that paint its flowers. Derived from our perennial and native Primula acaulis, it naturally presents a compact habit, in a small cushion with a very distinct appearance, and usually blooms from January to March-April. Often grown as biennials, primroses are perfect in pots, in window boxes on a windowsill, in borders etc. These plants grow in the sun and even in shade in fertile and moist soil.
The Primula vulgaris 'Plums & Custard' is a herbaceous biennial plant of the primrose family. It is part of a series of recent cultivars that stand out for their original colours and long flowering. They are floriferous plants that form lovely, dense clusters of foliage within a few months, reaching heights of 15 to 20 cm (6 to 8in) and widths of 25 cm (10in). They develop persistent rosettes of wavy and veined leaves, of a beautiful bright green colour. 'Plums & Custard' produces medium-sized flowers, 3-4 cm (1-2in) in diameter, that appear for 7 to 8 weeks. Gathered in perfect bouquets, they are carried by short, villous peduncles above luxuriant foliage.
'Plums & Custard' primroses are versatile biennials and really easy to grow. They deserve a place in every garden and on every balcony. Colourful and floriferous, they announce and precede the return of spring. In borders or in window boxes on a balcony, these small plants are ideal companions for tulips, pansies, horned violets, and forget-me-nots. Under deciduous cover, in rockeries and short grass meadows, they slip among snowdrops and violets. The leaves and flowers are edible and can be consumed raw or cooked.
Properties of primroses:
They are similar to the common primrose and the tall primrose: the flowers are soothing and calming, and they are used in expectorant preparations. The leaves fight against the formation of bruises, and the entire plant (especially the root) possesses analgesic, antispasmodic, diuretic, and expectorant properties.
Note: Attention, our young plug plants are professional products reserved for experienced gardeners: upon receipt, transplant them as soon as possible, in pots, window boxes, or directly in borders.
Flowering
Foliage
Plant habit
Botanical data
The plug plants of 'Plums and Custard' primroses should be planted in pots and flower boxes or directly in the ground in a finely prepared and enriched soil. Plant them if possible upon receipt, in September-October. If the planned location is not yet ready or if the conditions are unfavorable for planting, you can let them grow in pots for 4 to 6 weeks.
In pots and flower boxes, use a good soil for flowering plants (geranium-type soil) enriched with clay and slow-release fertiliser, light and well-draining. The top of the plug should be level with the soil. Water generously at planting and during the following weeks, as the plug plants can dry out quickly. However, be careful not to overwater! Make sure to use containers with drainage holes and empty the saucer 10 minutes after watering. Remember to water even during winter if it doesn't rain or if the container is placed in a sheltered spot. Do not water during freezing periods.
Very floriferous and fast-growing, primroses are hungry plants. As soon as growth resumes, in late February-early March, and throughout the flowering period, apply a liquid fertiliser for flowering plants containing iron and trace elements 1 to 2 times a week in the watering can. Remove faded flowers to promote new blooms. Once the flowering is over, potted plants can be replanted in the garden in partial shade.
Planting period
Intended location
Care
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Hardiness is the lowest winter temperature a plant can endure without suffering serious damage or even dying. However, hardiness is affected by location (a sheltered area, such as a patio), protection (winter cover) and soil type (hardiness is improved by well-drained soil).
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The flowering period indicated on our website applies to countries and regions located in USDA zone 8 (France, the United Kingdom, Ireland, the Netherlands, etc.)
It will vary according to where you live:
In temperate climates, pruning of spring-flowering shrubs (forsythia, spireas, etc.) should be done just after flowering.
Pruning of summer-flowering shrubs (Indian Lilac, Perovskia, etc.) can be done in winter or spring.
In cold regions as well as with frost-sensitive plants, avoid pruning too early when severe frosts may still occur.
The planting period indicated on our website applies to countries and regions located in USDA zone 8 (France, United Kingdom, Ireland, Netherlands).
It will vary according to where you live:
The harvesting period indicated on our website applies to countries and regions in USDA zone 8 (France, England, Ireland, the Netherlands).
In colder areas (Scandinavia, Poland, Austria...) fruit and vegetable harvests are likely to be delayed by 3-4 weeks.
In warmer areas (Italy, Spain, Greece, etc.), harvesting will probably take place earlier, depending on weather conditions.
The sowing periods indicated on our website apply to countries and regions within USDA Zone 8 (France, UK, Ireland, Netherlands).
In colder areas (Scandinavia, Poland, Austria...), delay any outdoor sowing by 3-4 weeks, or sow under glass.
In warmer climes (Italy, Spain, Greece, etc.), bring outdoor sowing forward by a few weeks.