Tropaeolum majus nanum Empress of India - Dwarf Nasturtium

The Dwarf Nasturtium Empress of India is a variety of annual herbaceous plant with trailing foliage, distinguished by the beauty of its scarlet-red flowering. Ideal for cultivation in pots, window boxes, and hanging baskets, the Nasturtium Empress of India extends its stems up to 35 cm (13.8 in) long to naturally cascade along its pot. Its dark green leaves, measuring 3 to 4 cm (1.2 to 1.6 in) in diameter, are rounded and contrast with the vibrant colour of the flowers. The single flowers, measuring 5 to 6 cm (2 to 2.4 in) in diameter, are funnel-shaped with a long spur pointing backward. Nasturtium Empress of India will flower abundantly from July to September.

On the balcony, this red Nasturtium (or Tropaeolum majus nanum) will generously adorn pots and window boxes. On its own, it captures attention with its vibrant colour. Otherwise, it will perfectly blend in with trailing annuals such as petunias, ivy geraniums, and verbenas. It will also fit seamlessly into a red-and-black-inspired garden. Find all our combination ideas in the "ideas" section.

Planted at the front of flower beds, it will take up its rightful place and serve as a ground cover by smothering weeds. The nasturtium prefers a warm and sunny exposure to showcase its flowering, but it can tolerate light shade. It can also adapt to any soil, even poor ones. The size of its seeds and its low soil and cultivation requirements make it a suitable plant for beginner gardeners and children.

Originally from South America, it is sometimes called Peruvian Cress. Indeed, the leaves and flowers of the Nasturtium are edible and add a slightly spicy flavour and vibrant colours to salads. When picked green, the large seeds, the size of a chickpea, can be pickled in vinegar.