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U Shape Apple Tree Jonagold - Malus domestica
Malus domestica Jonagold
Apple, Orchard apple, Table apple, Cultivated apple
Your article is serious and interesting. You don't mention the scab that my tree had this summer. I would have liked to know what caused it and how to fight against this disease. Thank you.
Laure, 10/11/2017
Order in the next for dispatch today!
Dispatch by letter from €3.90.
Delivery charge from €5.90 Oversize package delivery charge from €6.90.
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This plant carries a 6 months recovery warranty
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We guarantee the quality of our plants for a full growing cycle, and will replace at our expense any plant that fails to recover under normal climatic and planting conditions.
Oversize package: home delivery by special carrier from €6.90 per order.
Express home delivery from €8.90.
Description
The 'Jonagold' Apple Tree is a hardy, vigorous, and highly productive variety. It produces fruits with a diameter of 7.5 to 8cm (3in), with a light green to yellow skin striped with red. Their yellow flesh is crisp, juicy, sweet, and slightly acidic. Harvest takes place in October and the fruits can be stored in a cool place until January. The 'Jonagold' Apple Tree is not self-fertile and is not suitable for hot regions and oceanic climates.
The 'Jonagold' Apple Tree is a variety selected in 1953 at Cornell University in Geneva, USA. It is the result of a cross-breeding between 'Golden Delicious' and 'Jonathan'. It has been commercially available since 1968.
The 'Jonagold' Apple Tree is a semi-erect tree with an elegant and slender habit. It is highly productive, and thinning is essential at the start of fruiting to prevent small fruit size and the occurrence of diseases. Its foliage consists of large, ovate leaves, slightly fuzzy and greenish-brown on the upper side, whitish-green on the lower side, and deeply dentate. The flowering, in white-pink, occurs in mid-April. The flowering is not sensitive to frost, making the apple tree suitable for cultivation in all regions. Being self-sterile, the presence of apple trees with flowering at the same time is necessary. The varieties 'Starking Delicious', 'Melrose', 'Reine des Reinettes', and 'Ingrid Marie' are the most suitable. Fruiting is early, starting in September, and the fruits can be stored in a cool place (cellar or refrigerator) until January. The fruits, with a diameter of 7.5 to 8cm (3in), have a light green to yellow skin striped with red. Their yellow flesh is crisp, juicy, sweet, and slightly acidic.
These apples are particularly good for eating fresh or in pastries. They can also be used for making compotes, cooked dishes, jams, jellies, and in savoury dishes, especially in combination with Norman cheeses, for example.
Plant habit
Fruit
Flowering
Foliage
Botanical data
Malus
domestica
Jonagold
Rosaceae
Apple, Orchard apple, Table apple, Cultivated apple
Cultivar or hybrid
Planting and care
Choose a well-sunny spot for your 'Jonagold' Apple Tree, the soil can be slightly chalky or acidic but not excessively so. Dig a large planting hole at least 3 times the volume of the root ball. Simultaneously add organic matter (topsoil, compost...) and a base fertilizer like crushed horn. Do not bury the graft union. Stake if necessary. Water generously, even in winter, even if it rains. Fruit trees are ideally planted between October and March, outside of the frost period. Container-grown plants can be planted all year round, except during periods of high heat or frost.
You can add a small handful of wood ash, rich in potash, during winter, this will improve fruiting. Watch out for potential aphid attacks during the season. A white powdery coating caused by a fungus, powdery mildew, may appear on the leaves in summer, but it does not harm fruit development in gardens. Harvest takes place in September. Only keep harvested fruits. Apples should be stored stalk down, on shelves or in crates. Choose a preferably completely dark, dry, cool location, but frost-free.
Planting period
Intended location
Care
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Hardiness is the lowest winter temperature a plant can endure without suffering serious damage or even dying. However, hardiness is affected by location (a sheltered area, such as a patio), protection (winter cover) and soil type (hardiness is improved by well-drained soil).
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The flowering period indicated on our website applies to countries and regions located in USDA zone 8 (France, the United Kingdom, Ireland, the Netherlands, etc.)
It will vary according to where you live:
- In zones 9 to 10 (Italy, Spain, Greece, etc.), flowering will occur about 2 to 4 weeks earlier.
- In zones 6 to 7 (Germany, Poland, Slovenia, and lower mountainous regions), flowering will be delayed by 2 to 3 weeks.
- In zone 5 (Central Europe, Scandinavia), blooming will be delayed by 3 to 5 weeks.
In temperate climates, pruning of spring-flowering shrubs (forsythia, spireas, etc.) should be done just after flowering.
Pruning of summer-flowering shrubs (Indian Lilac, Perovskia, etc.) can be done in winter or spring.
In cold regions as well as with frost-sensitive plants, avoid pruning too early when severe frosts may still occur.
The planting period indicated on our website applies to countries and regions located in USDA zone 8 (France, United Kingdom, Ireland, Netherlands).
It will vary according to where you live:
- In Mediterranean zones (Marseille, Madrid, Milan, etc.), autumn and winter are the best planting periods.
- In continental zones (Strasbourg, Munich, Vienna, etc.), delay planting by 2 to 3 weeks in spring and bring it forward by 2 to 4 weeks in autumn.
- In mountainous regions (the Alps, Pyrenees, Carpathians, etc.), it is best to plant in late spring (May-June) or late summer (August-September).
The harvesting period indicated on our website applies to countries and regions in USDA zone 8 (France, England, Ireland, the Netherlands).
In colder areas (Scandinavia, Poland, Austria...) fruit and vegetable harvests are likely to be delayed by 3-4 weeks.
In warmer areas (Italy, Spain, Greece, etc.), harvesting will probably take place earlier, depending on weather conditions.
The sowing periods indicated on our website apply to countries and regions within USDA Zone 8 (France, UK, Ireland, Netherlands).
In colder areas (Scandinavia, Poland, Austria...), delay any outdoor sowing by 3-4 weeks, or sow under glass.
In warmer climes (Italy, Spain, Greece, etc.), bring outdoor sowing forward by a few weeks.