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Sedum Stewed Rhubarb Mountain - Stonecrop
Young plant received in good condition. It seems to be recovering, but the leaves look less colourful than in the picture (greener and slightly pinkish rather than purple).
Luce, 21/12/2020
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Dispatch by letter from €3.90.
Delivery charge from €5.90 Oversize package delivery charge from €6.90.
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This plant carries a 12 months recovery warranty
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We guarantee the quality of our plants for a full growing cycle, and will replace at our expense any plant that fails to recover under normal climatic and planting conditions.
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Sedum 'Stewed Rhubarb Mountain' is a rare-toned perennial succulent that enhances romantic atmospheres. Its late summer flowering is sumptuous: it hovers over several shades of pink before opening in autumn in a soft cream-white. The whole is supported by purple stems, slightly tinged with yellow and green, and stands out from foliage with greyish reflections. Durable in bouquets, as well as in flower beds, it appreciates the sun, dry soils, and is accommodating.
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Sedums are proof that poor soil can provide a home to beautiful specimens with generous flowering. If your soil is poor, rather dry, even rocky, or even slightly chalky, you can still benefit from hardy perennials (they withstand temperatures below -15°C (5°F)), which require no maintenance and promise to enliven the garden with visits from butterflies. These succulents are easy to grow and have flowers and foliage in various shades that can create multiple palettes, whether in flower beds or containers. However, you can still grow them in rich, moist, and heavy substrate. They will acclimatise without any problems if you take care to add gravel. They should not be subjected to excess moisture in winter.
The 'Stewed Rhubarb Mountain' variety has a bushy tuft spreading over 30cm (12in) in width, composed of solid and fleshy stems that rise up to 50cm (20in) high. These stems are purple, with subtle green and yellow tones. They bear deciduous, ovate, thick, and flat leaves, which are arranged alternately and are sessile (without a petiole). Their green, tending towards grey, is adorned with bluish reflections and thus completes the colour palette. These nuances vary, like most of its counterparts in the same genus, depending on the climatic conditions. The amount of light and water will either lighten or accentuate its colours. It is therefore a permanent spectacle. Its long-lasting flowering is ideal for creating both fresh and dried bouquets. The beautiful inflorescences in dense, rounded, almost flattened corymbs are made up of multiple small star-shaped flowers, highly sought after by insects that continue to pollinate them. Pink in bud, they gradually fade and fully open into a refreshing cream-white.
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Sedum 'Stewed Rhubarb Mountain' sweeps across a colour palette that means it can be integrated into any scenario: from the most poetic to the most sculptural, alongside roses and plants with silver tones, or in a tangle of grasses and gauras. Plant it with asters to create a beautiful transition to glide into autumn with.
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Sedum Stewed Rhubarb Mountain - Stonecrop in pictures
Flowering
Foliage
Plant habit
Botanical data
Plant Sedum 'Stewed Rhubarb Mountain' in a dry, even stony, and sunny area in spring or autumn. It also tolerates heavy or slightly calcareous substrates. However, add gravel to the planting soil if it is moist or likely to retain moisture in winter. Take the same precautions if you want to place it in a pot.
Prune the inflorescences at the end of flowering or at the very beginning of spring if you prefer to keep the dried flowers on the plant for winter decoration. Beware of gastropods that attack the leaves. Divide the stump if your sedum starts to thin out in the centre. This is usually required every 3-4 years, depending on its development.
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Planting period
Intended location
Care
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Hardiness is the lowest winter temperature a plant can endure without suffering serious damage or even dying. However, hardiness is affected by location (a sheltered area, such as a patio), protection (winter cover) and soil type (hardiness is improved by well-drained soil).
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The flowering period indicated on our website applies to countries and regions located in USDA zone 8 (France, the United Kingdom, Ireland, the Netherlands, etc.)
It will vary according to where you live:
In temperate climates, pruning of spring-flowering shrubs (forsythia, spireas, etc.) should be done just after flowering.
Pruning of summer-flowering shrubs (Indian Lilac, Perovskia, etc.) can be done in winter or spring.
In cold regions as well as with frost-sensitive plants, avoid pruning too early when severe frosts may still occur.
The planting period indicated on our website applies to countries and regions located in USDA zone 8 (France, United Kingdom, Ireland, Netherlands).
It will vary according to where you live:
The harvesting period indicated on our website applies to countries and regions in USDA zone 8 (France, England, Ireland, the Netherlands).
In colder areas (Scandinavia, Poland, Austria...) fruit and vegetable harvests are likely to be delayed by 3-4 weeks.
In warmer areas (Italy, Spain, Greece, etc.), harvesting will probably take place earlier, depending on weather conditions.
The sowing periods indicated on our website apply to countries and regions within USDA Zone 8 (France, UK, Ireland, Netherlands).
In colder areas (Scandinavia, Poland, Austria...), delay any outdoor sowing by 3-4 weeks, or sow under glass.
In warmer climes (Italy, Spain, Greece, etc.), bring outdoor sowing forward by a few weeks.