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Taxus baccata Dovastoniana - Yew
Taxus baccata Dovastoniana - Yew
Taxus baccata Dovastoniana - Yew
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Dispatch by letter from €3.90.
Delivery charge from €5.90 Oversize package delivery charge from €6.90.
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This plant carries a 24 months recovery warranty
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We guarantee the quality of our plants for a full growing cycle, and will replace at our expense any plant that fails to recover under normal climatic and planting conditions.
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The Taxus baccata 'Dovastoniana' is a common yew with a distinctive silhouette. Its horizontally spreading branches are adorned with vertically hanging branchlets. Its dark green evergreen foliage is adorned with attractive bright red aril fruits on the rare female branches that may appear. With a moderate growth habit, suited for medium-sized gardens, this shrub or small tree may not be the most beautiful of conifers, but it offers numerous advantages. Almost maintenance-free, hardy, adaptable to different soils, exposures, and climates, this yew is easy to grow and has a legendary longevity.Â
Widely present in the oldest gardens and parks in Europe, Taxus baccata sometimes watches over us for hundreds of years. Its longevity is remarkable and can reach several centuries. The species, which has become rare in the wild, is native to Europe, Asia Minor, and North Africa. In France, it can still be found in the plains of Brittany, Normandy, and the Vosges, in low and medium mountains, in the south and in Corsica. Some stands also survive in the limestone massifs of Provence, on the northern slopes of the Sainte Baume and the Sainte Victoire near Aix-en-Provence. Some specimens growing in the Verdon Gorge are said to be over a thousand years old. Impressive specimens can also be admired in old gardens or in cemeteries, near churches for symbolic reasons (considered as a link between heaven and earth), but also to prevent herds from consuming them. The needles, bark, and fruits are indeed toxic to humans and animals, except for birds that consume the berries and discard the seeds. The common yew is an evergreen conifer from the Taxaceae family, just like the Torreya.
The 'Dovastoniana' cultivar stands out with its small size, wide and spreading habit, and weeping appearance. In reality, its branches are stiff, almost horizontal or slightly upright, and it is the secondary branchlets that hang down. With slow growth, it will not exceed 5 m (16ft) in all directions. It features an open and airy crown, giving it a generally more conical and spreading habit. Its long branches and trunk are covered with peeling reddish-brown bark. Its branchlets are adorned with flattened, dark green needles with two white bands on the underside, ending in a pointed tip but very soft to the touch. It provides a presence throughout the seasons and often forms the backbone of the garden. It is a dioecious tree, with male or female flowers on separate individuals. Thus, the red berries appear after discreet flowering only on female plants. It is also a nectar plant.Â
'Dovastoniana' is a male clone on which one or two female branches sometimes appear, bearing fruits.
The Taxus baccata 'Dovastoniana' will find its place in all gardens, even small ones, from the North to the South of our country, and will adapt to all styles: formal, whimsical, classic, romantic, contemporary, rocky, or poetic. It is best surrounded by colorful foliage to brighten its dark and somewhat ghostly appearance, such as the Sambucus racemosa Plumosa Aurea, a Elderberry with large, bright golden compound leaves. The Photinia fraseri Camilvy with its bright red young shoots will also provide a colorful touch, as well as the Cercis canadensis Melon Beauty, a Judas tree that blooms pink on bare wood. The Cotinus coggygria Golden Spirit, with its golden leaves and plumes of pink flowers, is also one of those tough shrubs that will bring joy in the company of this 'Dovastoniana' yew.
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Taxus baccata Dovastoniana - Yew in pictures
Plant habit
Flowering
Foliage
Safety measures
Botanical data
ingestion
Cette plante est toxique si elle est ingérée volontairement ou involontairement.
Ne la plantez pas là où de jeunes enfants peuvent évoluer, et lavez-vous les mains après l'avoir manipulée.
Pensez à conserver l'étiquette de la plante, à la photographier ou à noter son nom, afin de faciliter le travail des professionnels de santé.
Davantage d'informations sur https://plantes-risque.info
The common yew is not really demanding, and it is undoubtedly one of its most beautiful qualities. It thrives in full sun or partial shade, even in shade in hot climates, in ordinary, well-prepared soil, neutral or alkaline, possibly slightly acidic, moist to dry in summer. It easily adapts to all our climates and all our soils. It is pruned twice a year, in spring and autumn (the latter allowing for readjustment of the former) in April and August (depending on your climate).
Planting period
Intended location
Care
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Hardiness is the lowest winter temperature a plant can endure without suffering serious damage or even dying. However, hardiness is affected by location (a sheltered area, such as a patio), protection (winter cover) and soil type (hardiness is improved by well-drained soil).
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The flowering period indicated on our website applies to countries and regions located in USDA zone 8 (France, the United Kingdom, Ireland, the Netherlands, etc.)
It will vary according to where you live:
In temperate climates, pruning of spring-flowering shrubs (forsythia, spireas, etc.) should be done just after flowering.
Pruning of summer-flowering shrubs (Indian Lilac, Perovskia, etc.) can be done in winter or spring.
In cold regions as well as with frost-sensitive plants, avoid pruning too early when severe frosts may still occur.
The planting period indicated on our website applies to countries and regions located in USDA zone 8 (France, United Kingdom, Ireland, Netherlands).
It will vary according to where you live:
The harvesting period indicated on our website applies to countries and regions in USDA zone 8 (France, England, Ireland, the Netherlands).
In colder areas (Scandinavia, Poland, Austria...) fruit and vegetable harvests are likely to be delayed by 3-4 weeks.
In warmer areas (Italy, Spain, Greece, etc.), harvesting will probably take place earlier, depending on weather conditions.
The sowing periods indicated on our website apply to countries and regions within USDA Zone 8 (France, UK, Ireland, Netherlands).
In colder areas (Scandinavia, Poland, Austria...), delay any outdoor sowing by 3-4 weeks, or sow under glass.
In warmer climes (Italy, Spain, Greece, etc.), bring outdoor sowing forward by a few weeks.