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Schinus terebinthifolius - Faux-poivrier, Poivre rose
Schinus terebinthifolius - Faux-poivrier, Poivre rose
Schinus terebinthifolius - Faux-poivrier, Poivre rose
Schinus terebinthifolius - Faux-poivrier, Poivre rose
From blooming, the pepper has started well and it is currently flowering. Well done!
Hans-Peter F., 10/12/2022
Order in the next for dispatch today!
Dispatch by letter from €3.90.
Delivery charge from €5.90 Oversize package delivery charge from €6.90.
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This plant carries a 24 months recovery warranty
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We guarantee the quality of our plants for a full growing cycle, and will replace at our expense any plant that fails to recover under normal climatic and planting conditions.
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The False Pepper Tree, in Latin Schinus terebinthifolius, is a small evergreen tree from South America whose pink-red berries with a subtly peppery flavour are used as a spice, earning it the common name of Pink Pepper. It is ornamental with its spreading habit, large pinnate leaves, and pendulous cream-white panicles of nectar-rich flowers. The female plants produce the famous pink berries when in the nearby presence of a male plant. This Brazilian pepper tree is a subtropical species that is cultivated in open ground only on a warm and sunny coast where frosts are only light and passing. Elsewhere, it can be grown in large pots and overwintered in an unheated but frost-free greenhouse or conservatory.
Schinus terebinthifolius belongs to the family of cashews. This False Pepper Tree is native to Central America and tropical South America. It is found in Chile, Brazil, Argentina, Paraguay, and Uruguay. It is also cultivated on Reunion and Madagascar, for its berries. Its name comes from the Greek "schinos" which is translated as mastic, because the tree secretes an aromatic substance similar to the resin of mastic pistachio trees (Pistacia lentiscus and P. terebinthifolius). Its frost resistance is estimated at -4 or -5 °C at the lowest for a well-established plant.
Schinus terebinthifolius is a tree that reaches up to 6m (20ft) in height with a 3m spread when grown in open ground on the coast. It has a short trunk covered with a slightly warty brown bark and a spreading crown that gives it a flexible shape. Its evergreen leaves are arranged alternately, between 7.5 and 15 cm (3 and 6in) long, and composed of 5 to 9 elliptical or oblong green leaflets, when crushed they release a peppery and balsamic scent. Flowering occurs from May-June to July depending on the climate. The small cream-white flowers are arranged in highly branched clusters up to 10 cm (4in) long, mainly formed at the base of the upper leaves. They exude a scent of turpentine and pepper that attracts bees. The bees produce a honey called 'pink berry honey' with a delicate fragrance from the nectar. The Schinus is a dioecious tree: male and female flowers are borne on separate plants. After pollination, the female plants produce clusters of small round, pink-red shiny fruits 4 to 5 mm (1in) in diameter, delicately aromatic. Their flavour is a blend of pepper, anise, and sweet notes. Each berry contains a small seed with a peppery smell.
The False Pepper Tree is a very attractive and uncommon plant that brings exoticism to coastal gardens, as long as it is not directly exposed to sea spray. This small tree likes warmth, sun, and deep soils that allow it to withstand dry periods. It can be associated with tall palm trees, Cordylines, Cycas, and other Banana Trees. When grown in a container it will remain smaller. It should be taken outside as soon as possible in spring and brought indoors in autumn before the first true frosts.
Schinus terebinthifolius in pictures
Plant habit
Flowering
Foliage
Botanical data
Schinus terebinthifolius is a frost-tender tree that can only be grown in open ground in warm and sunny regions where temperatures do not drop below -4 to -5 °C. Young plants must be even more protected from the cold. The foliage does not tolerate direct sea spray: make sure to place it in the second row, sheltered by other trees. Elsewhere, it can be grown in a large pot protected from frost in winter (in an unheated and bright location).
This False Pepper Tree is best planted in full sun in deep, loose soil close to neutral (neither too acidic nor alkaline). To ensure a good start, take care to plant it in deeply worked soil to allow its roots to penetrate more quickly. Regular deep watering should be done periodically during the planting year, and in very dry summers during the following two years. Once well-rooted it tolerates summer drought well. In winter, it is preferable for the soil to be dry (reduce watering for potted plants).
Example of substrate to use for pot cultivation (large volume, perforated, with drainage layer at the bottom): 1/3 garden soil, 1/3 horticultural compost, 1/3 coarse sand.
Planting period
Intended location
Care
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Hardiness is the lowest winter temperature a plant can endure without suffering serious damage or even dying. However, hardiness is affected by location (a sheltered area, such as a patio), protection (winter cover) and soil type (hardiness is improved by well-drained soil).
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The flowering period indicated on our website applies to countries and regions located in USDA zone 8 (France, the United Kingdom, Ireland, the Netherlands, etc.)
It will vary according to where you live:
In temperate climates, pruning of spring-flowering shrubs (forsythia, spireas, etc.) should be done just after flowering.
Pruning of summer-flowering shrubs (Indian Lilac, Perovskia, etc.) can be done in winter or spring.
In cold regions as well as with frost-sensitive plants, avoid pruning too early when severe frosts may still occur.
The planting period indicated on our website applies to countries and regions located in USDA zone 8 (France, United Kingdom, Ireland, Netherlands).
It will vary according to where you live:
The harvesting period indicated on our website applies to countries and regions in USDA zone 8 (France, England, Ireland, the Netherlands).
In colder areas (Scandinavia, Poland, Austria...) fruit and vegetable harvests are likely to be delayed by 3-4 weeks.
In warmer areas (Italy, Spain, Greece, etc.), harvesting will probably take place earlier, depending on weather conditions.
The sowing periods indicated on our website apply to countries and regions within USDA Zone 8 (France, UK, Ireland, Netherlands).
In colder areas (Scandinavia, Poland, Austria...), delay any outdoor sowing by 3-4 weeks, or sow under glass.
In warmer climes (Italy, Spain, Greece, etc.), bring outdoor sowing forward by a few weeks.