Herbs, all our special offers

Herbs and aromatics, condiment and medicinal plants have been cultivated and harvested for centuries for their fragrance: they perfume the garden as well as the dishes in the kitchen where they are called "fine herbs". Called "simples" in the Middle Ages, they are useful in medicine and phytotherapy thanks to the aromas and essential oils they release in infusions and poultices. They can be easily planted in the sun in the garden and even in pots on a balcony or terrace, or even on the simple window sill of the kitchen to always have parsley, chives, thyme... freshly harvested to season dishes.