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Cucumber Mini Munch - Cucumis sativus
generally satisfied after 2 months of waiting
René C., 03/08/2018
Order in the next for dispatch today!
Dispatch by letter from €3.90.
Delivery charge from €5.90 Oversize package delivery charge from €6.90.
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This plant carries a 6 months recovery warranty
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We guarantee the quality of our plants for a full growing cycle, and will replace at our expense any plant that fails to recover under normal climatic and planting conditions.
Seed-only orders are dispatched by sealed envelope. The delivery charge for seed-only orders is €3.90.
The Mini Munch cucumber is a half-sized, semi-hardy and highly productive variety if harvested regularly. Its crunchy and tasty fruits can be picked at 7cm (3in), making them perfect snacks. When they grow longer, they can be used in salads. This cucumber is sown under cover, from February to May, for a harvest from June to September.
Cucumbers prefer light, loose, moist and humus-rich soils. They thrive in sunny locations with temperatures between 18 and 22 °C. They are water-hungry vegetables that will need regular watering. Cucumber, along with tomato, is one of the star vegetables of summer: refreshing, low in calories, it can be enjoyed in a mixed salad or on its own, with, for example, a yogurt, lemon and dill sauce.
There are two main types of cucumbers: the "forced" varieties which are intended for greenhouse cultivation and those that are suitable for outdoor cultivation. They can be smooth or spiny, long or semi-long. In addition to these classic varieties, there are also more "exotic" cucumbers such as the Kenyan Cucumber or the Snake Cucumber, which are generally more heat-demanding.
Harvest: Cucumbers should be harvested when they have reached their final size, before their colour turns yellow. Be careful: overripe fruits become bitter. Remember to harvest regularly to encourage the formation of new fruits.
Storage: Cucumbers can be stored in the refrigerator for several days. To enjoy your harvest for longer, you can also preserve them in jars through lacto-fermentation or in vinegar.
Gardener's tip: Like all cucurbits, cucumbers can be susceptible to powdery mildew: a white fuzz appears on the foliage. It is advisable to remove heavily affected leaves and spray with sulfur every 2 weeks. As a preventive measure, avoid watering the foliage and ensure good ventilation in your greenhouse if growing under cover. Spraying with a horsetail extract can also strengthen foliage resistance. A spray of nettle extract effectively combats aphid attacks. Plant your lettuce and beans alongside your cucumbers, as they appreciate each other's company.
Harvest
Plant habit
Foliage
Botanical data
Cucumber sowing:
Cucumber germination occurs at a temperature between 16 °C and 35 °C. Germination usually takes 8 to 10 days at these temperatures. Sowing is done from March to June in a pot or directly in the ground:
In a pot, one month before the planned planting date, place 2 or 3 seeds in a special sowing compost and water with a very fine mist. When the two true leaves appear, keep the strongest plant. Keep the young plant at a mild temperature, ensuring that the substrate remains moist but not waterlogged.
In the ground, sowing is done later, when the soil is well warmed up: sow in groups of 2 or 3 seeds and proceed as for sowing in a bucket. When planting or sowing directly, maintain a distance of 1 metre (3 feet) between each row and 50 to 60cm (20 to 24in) between each plant.
Cucumber cultivation:
Cucumber is a fairly demanding vegetable that requires rich soil. It is advisable, preferably in autumn, to add mature compost (about 3 kg per m²) by incorporating it to a depth of 5cm (2in), after having, as for any vegetable cultivation, thoroughly loosened the soil. It prefers neutral soils (pH 7) but will also thrive in slightly acidic or alkaline soil (pH between 5.5 and 7.5).
Cucumber can be grown flat, but to save space and promote production, don't hesitate to exploit its climbing nature by training it: on a frame covered with mesh, inclined at 45%, it will provide beneficial shade for lettuces or even in a teepee to add a touch of whimsy to the vegetable garden.
When the plants are vertically trained, cultivation is done on a single stem, which is pinched at a height of 2.5m maximum. When grown flat, pinch above the second leaf to obtain two stems, which will be pinched above the 4th leaf. The final pruning involves cutting above a leaf for each formed fruit.
Cucumber pairs well with corn, salads, and beans, but avoid planting it near tomatoes and potatoes.
Seedlings
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Intended location
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Hardiness is the lowest winter temperature a plant can endure without suffering serious damage or even dying. However, hardiness is affected by location (a sheltered area, such as a patio), protection (winter cover) and soil type (hardiness is improved by well-drained soil).
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The flowering period indicated on our website applies to countries and regions located in USDA zone 8 (France, the United Kingdom, Ireland, the Netherlands, etc.)
It will vary according to where you live:
In temperate climates, pruning of spring-flowering shrubs (forsythia, spireas, etc.) should be done just after flowering.
Pruning of summer-flowering shrubs (Indian Lilac, Perovskia, etc.) can be done in winter or spring.
In cold regions as well as with frost-sensitive plants, avoid pruning too early when severe frosts may still occur.
The planting period indicated on our website applies to countries and regions located in USDA zone 8 (France, United Kingdom, Ireland, Netherlands).
It will vary according to where you live:
The harvesting period indicated on our website applies to countries and regions in USDA zone 8 (France, England, Ireland, the Netherlands).
In colder areas (Scandinavia, Poland, Austria...) fruit and vegetable harvests are likely to be delayed by 3-4 weeks.
In warmer areas (Italy, Spain, Greece, etc.), harvesting will probably take place earlier, depending on weather conditions.
The sowing periods indicated on our website apply to countries and regions within USDA Zone 8 (France, UK, Ireland, Netherlands).
In colder areas (Scandinavia, Poland, Austria...), delay any outdoor sowing by 3-4 weeks, or sow under glass.
In warmer climes (Italy, Spain, Greece, etc.), bring outdoor sowing forward by a few weeks.