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Gerbera Garvinea Sweet Sweet Spice

Gerbera x jamesonii Garvinea ® Sweet Sweet Spice
Gerbera

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1 reviews

Same observations and findings as for the majority of the plants ordered! The blooming is scheduled for autumn 2022. No refund has been issued!!! This website offers numerous plants but the quality is not up to par. I will never order again because despite my requests for a refund, they have not yet responded in that regard.

Marie-Bernard, 05/06/2022

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This plant carries a 6 months recovery warranty

More information

A hardy perennial gerbera that is resistant to diseases and perfectly suited to outdoor conditions. It can tolerate temperatures as low as -10°C (14°F). Its daisy-like flowers are unique, with beautiful magenta petals adorned with a yellow and white throat and a small almost black centre. It blooms from May to October. It will be perfect for creating beautiful potted displays, and will perform very well in the ground. Grow it in rich, moist but well-drained, non-calcareous soil. It likes sunny to partially shaded exposures.
Flower size
8 cm
Height at maturity
40 cm
Spread at maturity
30 cm
Exposure
Sun, Partial shade
Hardiness
Hardy down to -9°C
Soil moisture
Moist soil
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Best planting time March to April
Recommended planting time March to June
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Flowering time May to October
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Description

Gerbera Garvinea Sweet 'Sweet Spice' is a variety of gerbera that is more cold and disease resistant, meaning it can be grown in both pots and open ground. It is a semi-hardy perennial that can withstand short frosts, down to -10°C (14°F) if the stump is protected. This variety bears large magenta pink daisy-like flowers adorned with a beautiful yellow and white throat around a small dark centre. It is ideal for creating beautiful potted displays. It will also make a great impact in borders and flower beds. Its cut flowers last a long time in a vase.

 

Gerbera Garvinea 'Sweet Spice' belongs to the Asteraceae family. It is a hybrid derived from G. jamesonii, a species native to southeast Africa. The gerberas in the Garvinea Sweet series have been selected for their increased hardiness and ease of cultivation, both in open ground and in pots. They are short-lived perennial plants that thrive in humus-rich, moisture-retaining soils throughout the growing and flowering period. They are robust and generous, but dislike the presence of limestone in soil. They also do not like hot exposures.

Gerbera Garvinea 'Sweet Spice' has sturdy stems and long, deeply lobed, glossy green leaves arranged in an opulent rosette. When in bloom, the plant will reach an average height of 40cm (16in) with a diameter of 30cm (12in). It will retain some leaves if it does not freeze, but will be completely deciduous otherwise. Flowering occurs from May to October. The flowers are slightly smaller than those used by florists. They resemble large daisies with a diameter of about 8cm (3in). With a little care, you can keep your gerbera for several years. In regions that are not too cold, you can plant it in flower beds, in well-drained soil, and place a good mulch around the base to protect it from both cold and excessive humidity. Elsewhere, cultivate this gerbera in a pot or container and bring it indoors to a veranda or garage. In cool temperatures, the foliage often disappears. In mid-May, take the pots outside and the warm weather will encourage the foliage to grow.

 

The radiant flowers of this Gerbera Garvinea 'Sweet Spice' are striking on their own, and will look incredible in a large pot on a patio or balcony. You can also pair it with light annuals, such as Euphorbia 'Diamond Frost', or white or blue lobelias. In a border or flower bed, for example, you can plant it with blue calibrachoa, Coreopsis Uptick Cream, and Diascia 'Blackthorn Apricot'. The cut flowers last a long time in a vase, and will blend perfectly in a bouquet with roses, alstroemerias, or snapdragons. To decorate a centrepiece, cut the flowers just below the calyx and let them float in a large bowl filled with water.

In pots, we recommend regular watering, otherwise the flowers will droop. If this happens, a good watering will make the stems stand upright again. Use an annual fertiliser every 15 days. Expose them to full sun or partial shade.

 

Our young plug plants are professional products intended for experienced gardeners. Upon receipt, transplant and store them in sheltered areas (veranda, greenhouse, cold frame) at a temperature above 14°C (57.2°F) for a few weeks before placing them outdoors once the risk of frost has passed.

 

Gerbera Garvinea Sweet Sweet Spice in pictures

Gerbera Garvinea Sweet Sweet Spice (Foliage) Foliage
Gerbera Garvinea Sweet Sweet Spice (Plant habit) Plant habit

Flowering

Flower colour multicoloured
Flowering time May to October
Inflorescence Flower head
Flower size 8 cm
Good for cut flowers Cut flower blooms

Foliage

Foliage persistence Deciduous
Foliage colour medium green

Plant habit

Height at maturity 40 cm
Spread at maturity 30 cm
Growth rate fast

Botanical data

Genus

Gerbera

Species

x jamesonii

Cultivar

Garvinea ® Sweet Sweet Spice

Family

Asteraceae

Other common names

Gerbera

Origin

Cultivar or hybrid

Product reference168091

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Planting and care

Gerbera Garvinea 'Sweet Spice' is grown as an annual in very cold regions, but it is a perennial that can withstand occasional frosts of around -10°C (14°F) if the stump is mulched and if it is planted in well-drained soil that is not too damp in winter. With a little attention, you can keep your plant for several years. In colder regions, grow gerberas in pots or containers and bring them inside to a veranda or garage. In cool conditions, the foliage often disappears. In mid-May, take the pots outside and the warm weather will encourage the foliage to grow. In pots, we recommend regular watering, otherwise the flowers will droop. If this happens, a good watering will make the stems stand upright again. Use an annual fertiliser every 15 days. 

Gerbera is sensitive to limestone and excessively hot conditions. Water with low or non-limestone water (rainwater). Avoid afternoon sun in very hot regions.
 

16
€14.50 Each

Planting period

Best planting time March to April
Recommended planting time March to June

Intended location

Suitable for Meadow
Type of use Border, Edge of border, Container, Greenhouse, Conservatory
Hardiness Hardy down to -9°C (USDA zone 8b) Show map
Ease of cultivation Amateur
Planting density 9 per m2
Exposure Sun, Partial shade
Soil pH Acidic, Neutral
Soil type Silty-loamy (rich and light)
Soil moisture Moist soil, Humus-bearing, well-drained.

Care

Pruning instructions Remove faded flowers regularly.
Pruning Pruning recommended once a year
Pruning time May to September
Disease resistance Good
Overwinter Needs protection
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