Sulphur Spray Thiovit - Masso Garden

The Thiovit Masso Garden Sulphur Spray is an effective treatment against several diseases, including black spot disease called Marsonia, powdery mildew, and scabs, which affect roses, fruit trees, vines, and vegetable plants. Sulphur can be used on more than 14 crops. Presented in micronised powder for instant dissolution, it acts through contact and the vapour it emits, both preventively and curatively. It is a traditional and natural product approved for Organic Agriculture.

The Masso Garden sulphur spray with micronised sulphur THIOVIT JARDIN AMM 9500147 from Syngenta France S.A.S is composed of mineral sulphur at a rate of 800 g/kg (80% w/w). The small size of the sprayed particles promotes a good distribution of the product on plants, better resistance to leaching, and, therefore, guaranteed effectiveness. The sulphur solution is applied with a sprayer on both sides of the leaves. The mode of action of sulphur is simple: when in contact with the leaves, it emits vapour under the effect of light and temperature, which penetrates inside the cells of the pathogenic fungus. Toxic to fungi, it slows down their growth and even destroys them. Sulphur not only acts preventively but also proves capable of treating or stopping certain already declared diseases.
Sulphur is effective against:

• powdery mildew (roses, vegetables): preventively and curatively;
• black spot (roses): preventively and curatively;
• scab (apple and pear trees): preventively and curatively;
• galls caused by a tiny mite in lime, maple, and vine trees, for example (curatively);
• red spider mites (conifers);
• bugs, ants: as a repellent;
• Vine Diseases and pests include powdery mildew, excoriosis, galls, and mites.

Main application doses: 7.5 g per 1L of water, for 10 m²

Pre-harvest interval: 5 days.

Usage: apply while facing away from the wind in good weather. Repeat the application in case of heavy rain. The sulphur spray is suitable for crops in open fields or greenhouses. By spreading, sulphur acidifies the soil at high doses, which can benefit excessively chalky soils.

The sulphur's action lasts about one week; repeat applications as needed. Its anti-fungal properties are maximum at temperatures between 23 and 25°C; beyond that, it can become toxic to plants and cause leaf burns. In summer, if the day is expected to be very hot, preferably treat in the early morning or evening, but before sunset. Sulphur is considered slightly harmful to humans, animals, and bees.

Warnings and precautions: In the context of integrated pest management, excessive use of sulphur can harm certain beneficial insects. Fruits and vegetables intended for consumption or canning must be free of sulphur residues. Do not ingest. Avoid inhaling sulphur dust and particles, as they can cause respiratory irritation. Like any product, keep sulphur out of the reach of children.

Product usable in organic agriculture by EC regulation 834/2007