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Clematis viticella 'Rubra'
Clematis viticella 'Rubra'
This clematis, planted in 2021, has managed to grow up to 1.40 meters (5 feet), but no flowers this year, so I couldn't admire its colour. I think 2023 will allow me to do so. It coexists with a white Adelaide d'Orleans rose in a slightly bare privet hedge. The rose has grown very well. So, patience, this little world is doing well because at their feet, crocosmias are growing and I rely on the clematis to bring the whole thing to life. The plants were just a little young and need time to settle. The plants are always very well packaged. Therefore, as a gardener, I am waiting to see if its colour will match the whole. I have confidence.
Mireille, 09/01/2023
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This plant carries a 6 months recovery warranty
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We guarantee the quality of our plants for a full growing cycle, and will replace at our expense any plant that fails to recover under normal climatic and planting conditions.
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The Clematis viticella 'Kermesina (Rubra)' is an old variety introduced in 1883 by Victor Lemoine; it has the robustness of the viticella clematis, but produces larger, more open flowers in a sumptuous carmine red with hints of pink and purple. It blooms all summer on vigorous growth, with light yet abundant foliage. It tolerates sunny exposures and is content with ordinary, well-worked garden soil. This beautiful and carefree climber will live in the garden for many years.
The genus Clematis belongs to the buttercup family. 'Kermesina', often called Clematis viticella 'Rubra', is an old horticultural variety, derived in particular from Clematis viticella, native to southern Europe. It belongs to the clematis that blooms in summer on the current year's growth. It is a semi-woody and vigorous climbing perennial plant that will reach a height of 3m (10ft) to 4.50m (15ft), with a spread of 1.50m² and rapid growth.
This clematis bears single viticella-type flowers, 4 to 6 cm (2in) in diameter, from June to September, mainly in the upper half of the growth. The flowers are solitary, more or less upright or pendulous. They bloom on stems, reaching a minimum length. They have four broad petals, slightly curled at the edges, in a dark red-pink-purple colour, almost fully open in a star shape with a small white heart and dark brown-purple stamens. Decorative feathery fruits follow the flowering in a somewhat silvery grey colour. The leaves are simple, divided into small ovate to lanceolate leaflets, relatively light green with irregularly serrated edges. This clematis clings to a support or host plant through petioles transformed into tendrils. The name of this variety, Kermesina, is said to come from Kermes, the translation of an Arabic word for an insect (Kermes illicus) whose dried and ground body was used in the Middle Ages to obtain a gorgeous deep red pigment. Kermes, carmine, and crimson are derived from the same word.Â
Plant your clematis alongside your climbing roses or vines to extend the flowering of your walls and pergolas until the end of summer. It is a diverse genus with flowers of all colours, shapes, and sizes. Take advantage of the easy cultivation of varieties derived from C. viticella to give your garden a romantic and bohemian touch. 'Kermesina' is quickly grown in a sunny position and ordinary soil. It can be allowed to climb a shrub with a different flowering time, such as a lilac, mock orange, or Japanese quince. It also grows well in a large container on a sunny patio or balcony.
Clematis viticella 'Rubra' in pictures
Plant habit
Flowering
Foliage
Botanical data
The 'Kermesina' clematis should be planted in a sunny spot with fertile, well-worked and well-drained soil. The roots and the base of the stem should be shaded, for example, with a flat tile. Plants derived from C.viticella are robust and less demanding in terms of soil, less capricious than large-flowered clematis and less susceptible to wilt disease.
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To plant the clematis, cover the root ball with 3 cm (1in) of soil in soil worked to a depth of 20 cm (8in), and mix it with compost. Water the plant regularly during the first few weeks, but be careful of stagnant water as it can cause collar rot. Cover the base of the climbing clematis with a small mound of soil to reduce the risk of wilting while promoting the growth of vigorous shoots from the stump. After planting, prune the stems of deciduous climbing clematis to about 30 cm (12in) from the base above a nice pair of buds. Add a layer of garden compost or well-rotted manure in February, avoiding direct contact with the stems. Train the stems without squeezing them until the plant clings to itself. Clematis also like to grow freely on neighbouring plants.
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This variety blooms on new growth in summer, so prune it in March to about 25 cm (10in) from the ground (slightly shorter on older plants), making a clean cut above two large buds. A less severe pruning will allow this climber to reach larger dimensions, but it will flower mainly in the upper part of the vegetation. Voles and grey worms can attack clematis and devour the stems. Aphids and greenhouse whiteflies are also potential parasites.
Planting period
Intended location
Care
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Hardiness is the lowest winter temperature a plant can endure without suffering serious damage or even dying. However, hardiness is affected by location (a sheltered area, such as a patio), protection (winter cover) and soil type (hardiness is improved by well-drained soil).
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The flowering period indicated on our website applies to countries and regions located in USDA zone 8 (France, the United Kingdom, Ireland, the Netherlands, etc.)
It will vary according to where you live:
In temperate climates, pruning of spring-flowering shrubs (forsythia, spireas, etc.) should be done just after flowering.
Pruning of summer-flowering shrubs (Indian Lilac, Perovskia, etc.) can be done in winter or spring.
In cold regions as well as with frost-sensitive plants, avoid pruning too early when severe frosts may still occur.
The planting period indicated on our website applies to countries and regions located in USDA zone 8 (France, United Kingdom, Ireland, Netherlands).
It will vary according to where you live:
The harvesting period indicated on our website applies to countries and regions in USDA zone 8 (France, England, Ireland, the Netherlands).
In colder areas (Scandinavia, Poland, Austria...) fruit and vegetable harvests are likely to be delayed by 3-4 weeks.
In warmer areas (Italy, Spain, Greece, etc.), harvesting will probably take place earlier, depending on weather conditions.
The sowing periods indicated on our website apply to countries and regions within USDA Zone 8 (France, UK, Ireland, Netherlands).
In colder areas (Scandinavia, Poland, Austria...), delay any outdoor sowing by 3-4 weeks, or sow under glass.
In warmer climes (Italy, Spain, Greece, etc.), bring outdoor sowing forward by a few weeks.