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Available in 3 sizes
Available in 1 sizes
Aristolochias, of the Aristolochia genus and the Aristolochiaceae family, are known for over three hundred species of climbing plants of all sizes, deciduous or evergreen, most often perennial with tuberous roots. The most cultivated ones are the Aristolochia macrophylla (durior) native to North America, appreciated for its large lush heart-shaped leaves, hardy enough to withstand our winters in the ground, the Aristolochia clematis, or the giant Aristolochia gigantea, a Brazilian collector's plant that some experienced gardeners manage to cultivate in a greenhouse or heated conservatory. Resolutely exotic, Aristolochia bear curious siphon-shaped flowers in plum, yellow and brown shades, sometimes speckled and spectacular depending on the species. The species cultivated in the ground in our gardens need fertile and fresh soils and sunny or semi-shaded exposures. When they thrive, these climbing plants can become formidable competitors for neighbouring plants.
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The flowering period indicated on our website applies to countries and regions located in USDA zone 8 (France, the United Kingdom, Ireland, the Netherlands, etc.)
It will vary according to where you live:
In temperate climates, pruning of spring-flowering shrubs (forsythia, spireas, etc.) should be done just after flowering.
Pruning of summer-flowering shrubs (Indian Lilac, Perovskia, etc.) can be done in winter or spring.
In cold regions as well as with frost-sensitive plants, avoid pruning too early when severe frosts may still occur.
The planting period indicated on our website applies to countries and regions located in USDA zone 8 (France, United Kingdom, Ireland, Netherlands).
It will vary according to where you live:
The harvesting period indicated on our website applies to countries and regions in USDA zone 8 (France, England, Ireland, the Netherlands).
In colder areas (Scandinavia, Poland, Austria...) fruit and vegetable harvests are likely to be delayed by 3-4 weeks.
In warmer areas (Italy, Spain, Greece, etc.), harvesting will probably take place earlier, depending on weather conditions.
The sowing periods indicated on our website apply to countries and regions within USDA Zone 8 (France, UK, Ireland, Netherlands).
In colder areas (Scandinavia, Poland, Austria...), delay any outdoor sowing by 3-4 weeks, or sow under glass.
In warmer climes (Italy, Spain, Greece, etc.), bring outdoor sowing forward by a few weeks.