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Vigne Pinot Noir
Vigne Pinot Noir
Very beautiful and high-quality plants, only downside, the Post Office and its transport resembling a bloodbath game but fortunately without casualties. In any case, congratulations to Promesse de Fleurs.
Michel TIMBERT, 17/09/2020
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Dispatch by letter from €3.90.
Delivery charge from €5.90 Oversize package delivery charge from €6.90.
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This plant carries a 6 months recovery warranty
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We guarantee the quality of our plants for a full growing cycle, and will replace at our expense any plant that fails to recover under normal climatic and planting conditions.
From €5.90 for pickup delivery and €6.90 for home delivery
Express home delivery from €8.90.
The 'Pinot Noir' grapevine is a fairly vigorous and productive variety. It produces medium-sized, compact clusters. The small, richly coloured grapes are spherical, with thick skin, dark blue to violet, and covered in abundant bloom. The pulp is meltingly soft. Harvest takes place in October. The 'Pinot Noir' vine is resistant to winter cold and well-adapted to temperate zones.
The wine grape vine (Vitis vinifera) grew wild over 5000 years ago. Its introduction to France for cultivation was done by the Romans. Many hybrids have been developed to vary colours, flavours, and uses. The 'Pinot Noir' vine is a variety originating from Burgundy, listed in the Official Catalog of grape varieties for wine production. It is said to be the great-grandfather of the 'Syrah' grape variety.
A vigorous, woody climbing stem bush, the 'Pinot Noir' vine can reach up to 5 metres (16 feet). Its final shape will depend on the pruning practised. The vine can cling to its support (trellis, espalier) thanks to its tendrils and prefers sunny locations. It has a semi-erect to horizontal habit. It is recommended to train it on wire and trellis it properly. It is indifferent to soil types, not very demanding, but it still prefers clay-limestone soils. It will require careful pruning.
Its finely cut foliage is a deep green in summer, with the edges of the leaves turning red in autumn.
Its flowering in clusters occurs in May, offering tiny white-pink flowers. Its grapes, in medium-sized clusters, ripen in October, depending on the region. The small, richly coloured berries are spherical, with thick skin, dark blue to violet, and covered in abundant bloom. The pulp is melting. When vinified, the 'Pinot Noir' grape variety contributes to the reputation of Burgundy wines. It produces wines with a beautiful colour, a pleasant bouquet, and a lingering taste.
The grapes can be consumed as table fruit, fresh, but also used for making jam, jelly, fruit juice, pastries, and of course, wine after vinification.
Vitis vinifera Pinot Noir - Grape Vine in pictures
Plant habit
Fruit
Flowering
Foliage
Botanical data
Since the ravages of phylloxera in the late 19th century, grape vines are obligatorily grafted onto different rootstocks, resistant to this disease and adapted to different types of soil. These rootstocks come from American varieties. Plant the 'Pinot Noir' vine in the autumn, in a deep, well-drained soil—even stony, arid, poor and chalky substrates—in a well-exposed site, sheltered from strong winds. Incorporate 3 or 4 handfuls of fertiliser for fruit trees and 2 kg of composted manure for each plant into the soil. The roots should not come into contact with the manure. After planting, prune above 2 large buds to encourage the growth of two branches. Keep the most vigorous one, and tie it to a stake. The training pruning will follow.
The vine does not require regular fertiliser application for good yield. On the contrary; enrich the soil with potash slag, crushed horn or iron chelate, only every 2-3 years.
Planting period
Intended location
Care
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Hardiness is the lowest winter temperature a plant can endure without suffering serious damage or even dying. However, hardiness is affected by location (a sheltered area, such as a patio), protection (winter cover) and soil type (hardiness is improved by well-drained soil).
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The flowering period indicated on our website applies to countries and regions located in USDA zone 8 (France, the United Kingdom, Ireland, the Netherlands, etc.)
It will vary according to where you live:
In temperate climates, pruning of spring-flowering shrubs (forsythia, spireas, etc.) should be done just after flowering.
Pruning of summer-flowering shrubs (Indian Lilac, Perovskia, etc.) can be done in winter or spring.
In cold regions as well as with frost-sensitive plants, avoid pruning too early when severe frosts may still occur.
The planting period indicated on our website applies to countries and regions located in USDA zone 8 (France, United Kingdom, Ireland, Netherlands).
It will vary according to where you live:
The harvesting period indicated on our website applies to countries and regions in USDA zone 8 (France, England, Ireland, the Netherlands).
In colder areas (Scandinavia, Poland, Austria...) fruit and vegetable harvests are likely to be delayed by 3-4 weeks.
In warmer areas (Italy, Spain, Greece, etc.), harvesting will probably take place earlier, depending on weather conditions.
The sowing periods indicated on our website apply to countries and regions within USDA Zone 8 (France, UK, Ireland, Netherlands).
In colder areas (Scandinavia, Poland, Austria...), delay any outdoor sowing by 3-4 weeks, or sow under glass.
In warmer climes (Italy, Spain, Greece, etc.), bring outdoor sowing forward by a few weeks.