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Actinidia arguta Fresh Jumbo

Actinidia arguta Fresh Jumbo
Hardy kiwi, kiwi berry, arctic kiwi, baby kiwi, dessert kiwi, grape kiwi, northern kiwi

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This variety bears particularly delicious green fruits. More distinct than some fruits with red flesh, they reveal a unique aroma and a beautiful sweetness. This is a female plant that requires the presence of a male plant nearby for pollination. It is ideal when paired with 'Romeo'. Ideally, plant in autumn.
Flavour
Sugary
Height at maturity
5 m
Spread at maturity
3 m
Exposure
Sun
Best planting time October to November
Recommended planting time February to April, October to December
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Flowering time June to July
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Harvest time September to October
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Description

Actinidia arguta 'Fresh Jumbo', also known as Kiwai, is a female cultivar of Siberian kiwi. It is appreciated for the quality of its fruits, which are very fragrant and sweet. The fruits are more distinctive than some red fruit varieties, but smaller in size. The fruit is harvested in September. To obtain fruits, the presence of a male plant such as 'Romeo' is necessary. The kiwai is very cold resistant. It is a cousin of the kiwi, but its smaller and sweeter fruits are consumed with the smooth skin. It is a voluble liana that needs to be trained along a pergola, a trellis, or an arbour. It thrives in the sun, in rich non-calcareous soil.

 

Actinidia arguta 'Fresh Jumbo', sometimes called summer kiwi, belongs to the Actinidiaceae family, just like its cousin the kiwi (Actinidia chinensis or A. deliciosa). Native to the Far East, it is a vigorous and voluble liana, reaching a height of 5m (16ft). Its foliage is deciduous, falling in autumn and reappearing in spring. The kiwai is very hardy, able to withstand temperatures as low as -20°C (-4°F). The stems bear large heart-shaped leaves, 8 to 10cm (3 to 4in) long, with fine teeth ending in bristles. In early summer (June-July), fragrant and melliferous flowers appear, grouped in threes in the axils of the leaves. They are greenish-white with purple anthers, 

For female plants such as 'Fresh Jumbo', flowering is followed by the formation of ovoid berries, smaller than kiwis (2 to 4cm (1 to 2in) in diameter), with a smooth and thin skin. The taste of the kiwai is reminiscent of gooseberries. It is sweeter than the usual kiwi and richer in calcium and vitamin C. From the second or third year of planting, this variety will give you small fruits with green skin and flesh. Please note that this variety is not self-fertile. This is a female plant that requires the presence of a male plant such as 'Romeo', 'Nostino', or 'Prince Jumbo' in close proximity for pollination. Like the kiwi, one male plant can pollinate multiple female plants.

The beauty of the kiwai, both with its foliage and its fragrant flowering, also makes it perfect for garden decoration. The plant will require training on a sturdy support, such as a wall with strong wires, a trellis, a pergola, a tree trunk, or a fence.

The fruit is very popular with children, as it can be picked and consumed as is in the garden. Harvesting takes place from the end of September to October. The fruits can be easily stored in the refrigerator for about two weeks after harvesting. Keep them separate from other fruits so they don't ripen too quickly. The flavour of the kiwai is well suited for modern cuisine, it enhances the aroma of fruit salads, and lends itself to the creation of sweet-savoury dishes. But above all, it is such a pleasure to enjoy them as they are after picking!

 

 

Plant habit

Height at maturity 5 m
Spread at maturity 3 m
Growth rate fast

Fruit

Fruit colour green
Flavour Sugary
Use Table, Jam, Patisserie
Harvest time September to October

Flowering

Flower colour white
Flowering time June to July
Inflorescence Corymb
Flower size 3 cm
Fragrance slightly scented
Bee-friendly Attracts pollinators

Foliage

Foliage persistence Deciduous
Foliage colour green

Botanical data

Genus

Actinidia

Species

arguta

Cultivar

Fresh Jumbo

Family

Actinidiaceae

Other common names

Hardy kiwi, kiwi berry, arctic kiwi, baby kiwi, dessert kiwi, grape kiwi, northern kiwi

Origin

Cultivar or hybrid

Product reference20367

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Planting and care

Plant in autumn, or in spring in regions with very cold winters. Plant in moist, rich, light and well-drained, non-calcareous soil. The plant fears stagnant moisture. Place it in a sunny position sheltered from strong winds.

Space the plants 2 to 3m (7 to 10ft) apart. Dig a hole 50cm (20in) in all directions. Spread a layer of gravel in the bottom and then a layer of soil mixed with turf. Lay the root ball at an angle and bring the stems vertically along the support. Backfill with the same mixture. Provide a support to help its voluble branches climb. Add half a watering can of water. The kiwai has running roots, which develop horizontally below the surface of the soil. The soil should remain moist in summer, so it will be useful to mulch the base with a layer of 10 to 15cm (4 to 6in). Doubling its usefulness, mulching prevents the germination of adventives and prevents the evaporation of water at the soil surface, allowing for reduced water inputs in summer.

This kiwai requires little maintenance, simply provide it with regular watering. During periods of high heat, water it 1 to 2 times per week. Once established and rooted, the plant can fend for itself and becomes less water-hungry. Apply a fertiliser rich in crushed horn at the start of vegetation. An application of special fruit tree fertiliser will also be beneficial during the flowering period.

Not very susceptible to insects and pests, Actinidia arguta can nevertheless be attacked by red spider mites in a hot and dry environment. To eliminate them, lightly mist the foliage and soil.

Planting period

Best planting time October to November
Recommended planting time February to April, October to December

Intended location

Suitable for Meadow
Type of use Climbing, Vegetable garden, Orchard
Hardiness Hardy down to -23°C (USDA zone 6a) Show map
Ease of cultivation Amateur
Planting density 1 per m2
Exposure Sun
Soil pH Acidic, Neutral
Soil type Silty-loamy (rich and light), well-draining, fertile

Care

Pruning instructions Actinidia arguta is a voluble plant that can quickly invade its space. To contain its growth, prune the current year's shoots after the harvest, in October-November. You can also prune it more lightly at the end of winter before the vegetation restarts. Prune it two buds above the last fruits. It is essential to maintain a basic structure with a few main branches that will form the framework of the plant.
Pruning Pruning recommended once a year
Pruning time March, October to November
Soil moisture Tolerant
Disease resistance Very good
Overwinter Can be left in the ground

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