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Apple Tree Court Pendu - Malus domestica

Malus domestica Court Pendu
Apple, Orchard apple, Table apple, Cultivated apple

4,5/5
4 reviews
1 reviews
1 reviews
0 reviews
1 reviews

I received a beautiful tree, however, I was disappointed upon reception as it had 4 lovely branches broken and several friction wounds. I pruned it all and applied some clay, but oh well.

ELODIE, 03/04/2024

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This plant carries a 6 months recovery warranty

More information

A very ancient variety from which very flat apples are harvested in October, green-gray turning yellow at ripeness. Their flesh is very sweet, firm, and fragrant. Not self-fertile.
Flavour
Sugary
Height at maturity
4 m
Spread at maturity
3 m
Exposure
Sun
Best planting time February to March, October to November
Recommended planting time January to April, September to December
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Flowering time April
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Harvest time October
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Description

The 'Court Pendu' Apple is a very ancient variety, known since the 15th century. It offers tasty, flat apples, whose green-grey skin turns yellow, sometimes tinged with red when ripe. These fruits are harvested in October and can be consumed from December onwards. Their flesh is firm, very sweet, fragrant, and aromatic. In the past, it was believed to have medicinal properties.

The 'Court Pendu' Apple produces an excellent apple, versatile and equally good raw or cooked. It also has the advantage of long storage: at least until April and sometimes even up to a year, if stored under very good conditions.

Hardy, this Apple tree can withstand temperatures as low as -30°C (-22°F) and blooms in April. It is a disease-resistant variety, including scab.

This apple tree is sometimes referred to as self-fertile. In reality, it is very minimally fertile and should therefore be considered an inter-fertile variety. To ensure abundant fruiting, it should be planted near varieties that bloom at the same time, such as 'Reine des Reinettes'.

The Apple tree (Malus domestica) is a fruit tree belonging to the Rosaceae family. It is grown almost everywhere in the world and includes countless varieties, both ancient and modern, that produce apples of various sizes and flavours.

Apple trees are native to Europe, and especially France, where they have been present since ancient times. They are hardy, with some varieties tolerating temperatures as low as -30°C (-22°F), and can be grown in most regions.

Domestic apple trees typically reach a height of around ten metres, with a similar spread. However, their size can be significantly smaller depending on the vigour of the rootstock used. They generally have a tall trunk that naturally spreads out. They can take various forms (bush, half-standard, standard...) and can be trained in numerous ways (column, cordon, espalier...).

Apple leaves are deciduous and arranged alternately on the branches. Their blades are ovate and toothed. They have a dark green upper surface and a whitish, slightly fuzzy lower surface.

In spring, the apple tree produces white or pinkish-white flowers grouped in corymbs. Apple flowers consist of 5 petals, surrounding a core made up of about 20 stamens. They give rise to fleshy fruits (technically drupes), spherical and filled with pips. The color, size, flavor, and storage duration of the fruits vary depending on the variety.

Rarely self-fertile, the apple tree is a fruit tree that requires the presence of other apple trees, blooming at the same time and in close proximity, to bear fruit.

Apple trees can be grown in all climates, but particularly thrive in temperate regions, preferably humid ones, such as Normandy. They enjoy sunny locations in reasonably moist and fertile soil. They are traditionally planted in orchards but can also be grown as standalone trees or even hedges.

Apple trees are easy fruit trees to grow, requiring at least some thinning pruning. Proper fruiting pruning will prevent alternate bearing (fruiting every other year). Regular or biennial application of well-decomposed compost also enhances apple tree productivity.

Apples are harvested in late summer and autumn and can sometimes be stored for a long period in a cellar and eaten until early spring. Apples are suitable for a wide range of culinary preparations (compotes, pies, jellies) but can also be used to make apple juice or cider.

For transport reasons, our taller scions may be pruned before shipment. They are suitable for all common forms of training: cordons, espaliers, bushes, half-standards, and low standards, except for high standards. If you want more information or advice on training your fruit trees, do not hesitate to contact us.

 

This fruit tree is delivered in a "ready-to-plant" root ball. When planting, the root ball should be planted as it is. The biodegradable tontine that surrounds the root ball and protects the rootlets will decompose naturally during the plant's growth. By doing so, you ensure better establishment.

Apple Tree Court Pendu - Malus domestica in pictures

Apple Tree Court Pendu - Malus domestica (Harvest) Harvest

Plant habit

Height at maturity 4 m
Spread at maturity 3 m
Growth rate normal

Fruit

Fruit colour green
Fruit diameter 7 cm
Flavour Sugary
Use Table, Jam, Compote, Patisserie, Cooking
Harvest time October
Time to maturity 60

Flowering

Flower colour white
Flowering time April
Inflorescence Corymb
Flower size 3 cm
Bee-friendly Attracts pollinators

Foliage

Foliage persistence Deciduous
Foliage colour medium green

Botanical data

Genus

Malus

Species

domestica

Cultivar

Court Pendu

Family

Rosaceae

Other common names

Apple, Orchard apple, Table apple, Cultivated apple

Origin

Cultivar or hybrid

Rootstock

M106 (Ready-to-plant root ball - Goblet)

Product reference84761111

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Planting and care

Choose, for your Short Pendu Apple Tree, a sunny location, the soil can be slightly chalky or acidic but not excessive. Dig a wide planting hole at least 3 times the volume of the root ball. Simultaneously add organic matter (potting soil, compost...) and a base fertilizer like crushed horn. Do not bury the graft collar. Stake if necessary. Water abundantly, even in winter, even if it rains. Fruit trees are ideally planted between October and March, outside of the freezing period. Container-grown plants can be planted all year round except during periods of high heat or frost.

You can add a small handful of wood ash, rich in potash, during winter, which will improve fruiting. Watch out for potential aphid attacks during the season. A white powdery fungus, powdery mildew, may appear on the leaves in summer, but it does not harm fruit development in gardens. Harvest takes place in September. Only keep the picked fruits. Apples should be stored with the stem facing downwards, on racks or in crates. Choose a preferably completely dark, dry, cool location, but frost-free.

Planting period

Best planting time February to March, October to November
Recommended planting time January to April, September to December

Intended location

Suitable for Meadow
Type of use Free-standing, Orchard
Hardiness Hardy down to -29°C (USDA zone 5) Show map
Ease of cultivation Amateur
Planting density 1 per m2
Exposure Sun
Soil pH Any
Soil type Clayey (heavy), Clayey-chalky (heavy and alkaline), Silty-loamy (rich and light), Stony (poor and well-drained), Not too dry

Care

Pruning instructions The pruning of your apple tree can be limited to a simple removal of dead or troublesome branches at the end of winter, in March. During the first 3 or 4 years, you can also encourage the formation of 4 or 5 main branches, resulting in a goblet-shaped habit, which is traditional in fruit tree cultivation. In any case, make sure to leave some spaces in the tree's structure for good air circulation and light. Don't hesitate to thin out fruit clusters in June. Removing some fruits relieves fragile branches and helps achieve a better size.
Pruning Pruning recommended once a year
Pruning time February to March, November
Soil moisture Tolerant
Disease resistance Good
Overwinter Can be left in the ground
4,5/5

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