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Asimina triloba Shenandoah - Pawpaw

Asimina triloba Shenandoah
Pawpaw, Paw Paw, Paw-Paw, Common Pawpaw, Indiana Banana, American Custard Apple

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belle plante, pousse très bien

Mireille, 17/04/2023

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This plant carries a 6 months recovery warranty

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A large-fruited pawpaw has a sweet and sugary flavour reminiscent of mango and banana, and it ripens in October. A slow-growing tree with limited development, it is well suited to small gardens, adding a touch of exoticism. Despite its tropical appearance and mango-like fruits, it is a hardy species. It thrives in full sun in neutral to acidic soil and appreciates some soil moisture for optimal growth. It is not self-fertile; therefore, it must be planted alongside another individual to bear fruit.
Flavour
Sweet
Height at maturity
5 m
Spread at maturity
3 m
Exposure
Sun
Best planting time March, October to November
Recommended planting time February to April, September to November
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Flowering time April to May
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Harvest time September to October
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Description

The Asimina triloba 'Shenandoah' is a small, exotic-looking fruit tree that produces huge fruits resembling mangoes. Formed late in the season (October), they have a sweet and sugary taste reminiscent of mangoes and bananas. Although not widely spread in France, it is a hardy tree in our territory. Its slow growth and small size make it suitable for planting in all gardens, even small ones. It is relatively easy to cultivate, thrives in neutral to acidic soil, is not too dry in summer, and is preferably in full sun.

The pawpaw tree is the only representative of the tropical Annonaceae family in temperate climates. Nine species are present in the United States, with Asimina triloba being the hardiest of all (even in the far south of Canada). It is a small tree that grows slowly, with a well-branched and bushy appearance. Its habit is generally oval, sometimes even pyramidal, on a relatively short trunk, even branching from the ground, giving it more the appearance of a large bush than a tree. The large, narrow, single leaves, about 25 cm (10in) long, hang lazily towards the ground, giving it a characteristic and evocative tropical look. In autumn, they turn a bright yellow, which is quite striking. Its 6-petaled flowers form beautiful burgundy bell-shaped blossoms in April-May, although their modest size (3-4 cm (1-2in)) and often isolated distribution on the branches offer limited appeal. They appear on old branches.

The Asimina triloba 'Shenandoah' can reach a height of 5 m (16ft) and a width of about 3 m (10ft). This variety was selected by the American specialist Neal Peterson from a seedling of the Overleese variety. This 'Shenandoah' variety has been chosen for its large fruits, approximately 6 cm (2in) in diameter and 11 cm (4in) long (about 500 grams), with green skin and yellow flesh of excellent quality. The flesh, with a creamy texture, has a sweet and sugary flavour, and the fruits contain few seeds. It is a very productive variety, with fruits ripening in October. Being self-fertile, it is necessary to plant another variety of pawpaw trees nearby for pollination and fruit production. The nickname 'northern mango' for the pawpaw tree comes from the evocative shape of the fruits, with green skin even when ripe. At the same time, the sweet flesh resembles the taste of mangoes and bananas (which is why it is sometimes also marketed as Indian banana or poor man's banana). The fruits contain about ten large black seeds and should be harvested when the flesh becomes tender. Harvesting should be done gently, and the fruits can even be picked up from the ground. They should be consumed quickly (they only keep for a few days at room temperature) or stored in the refrigerator (up to 2 weeks). The pawpaw tree has a delicious taste and a high nutritional value (especially rich in vitamins A and C). Americans consume it fresh or prepare it as juice, sorbet, cake, etc.

The Asimina triloba 'Shenandoah' will find its place in an urban garden, possibly near a wall to protect it from strong winds. Its slow growth should not make us forget to leave enough space for its future development. It is also important to plant it in pairs to allow cross-pollination and ensure fruit production. Although primarily a fruit tree, its ornamental value encourages us to associate it with other decorative plants. It can be integrated into an exotic-looking garden, combined with a Japanese Banana Tree (Musa basjoo) with its evocative tropical aesthetics, which is hardy in our climate. Another fruit tree with foliage reminiscent of southern regions, the Fuyu Persimmon (Diospyros 'Fuyu'), will also be a good companion for this pawpaw tree, as well as the Hardy Orange (Poncirus trifoliata), a small hardy citrus. To highlight its autumnal colours, it can be associated with orange or red-coloured plants as winter approaches, such as the Golden Sweetgum (Liquidambar 'Golden Sun'), whose yellow spring foliage turns green during the season before colouring purple-red in autumn, creating a permanent contrast with our little pawpaw tree.

 

Asimina triloba Shenandoah - Pawpaw in pictures

Asimina triloba Shenandoah - Pawpaw (Flowering) Flowering
Asimina triloba Shenandoah - Pawpaw (Foliage) Foliage
Asimina triloba Shenandoah - Pawpaw (Harvest) Harvest

Plant habit

Height at maturity 5 m
Spread at maturity 3 m
Growth rate slow

Fruit

Fruit colour green
Fruit diameter 6 cm
Flavour Sweet
Use Table, Compote
Harvest time September to October

Flowering

Flower colour purple
Flowering time April to May
Inflorescence Solitary
Flower size 4 cm

Foliage

Foliage persistence Deciduous
Foliage colour medium green

Botanical data

Genus

Asimina

Species

triloba

Cultivar

Shenandoah

Family

Annonaceae

Other common names

Pawpaw, Paw Paw, Paw-Paw, Common Pawpaw, Indiana Banana, American Custard Apple

Origin

Cultivar or hybrid

Product reference1004991

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Planting and care

The pawpaw tree takes time to establish itself, so patience is vital! It takes about ten years to obtain a plant of approximately 2.50 metres (8 feet) in height and at least three years before the first fruiting.
Given this slow growth, providing the best planting conditions is essential.

This species can withstand temperatures as low as -25°C (-13°F) and requires cold weather to flower and warm weather in the summer, but not excessively. It cannot tolerate dry soils or drying winds, as it needs moisture in the summer.
Provide it with well-drained, neutral, acidic soil (avoid stagnant water) deep enough to develop the root system properly.
Light shading and mulching the soil with organic matter (leaves, compost, etc.) above the roots will help it survive dry summer periods.

Planting in autumn to take advantage of rainfall or in spring with regular watering during the summer is preferable. Choose young plants, as a taproot system is not well-suited for extended periods in a container. However, avoid tiny plants (plug plants), as they may have difficulty establishing themselves on open ground.
Dig a planting hole at least 60 cm (24in) deep and enrich it with compost and planting soil. Carefully position the root ball in the planting hole to avoid damaging the roots, then fill the hole generously with a mixture of existing soil, planting soil, and water to compact the soil.

Planting period

Best planting time March, October to November
Recommended planting time February to April, September to November

Intended location

Suitable for Meadow
Type of use Back of border, Free-standing, Orchard
Hardiness Hardy down to -23°C (USDA zone 6a) Show map
Ease of cultivation Amateur
Planting density 1 per m2
Exposure Sun
Soil pH Acidic, Neutral
Soil type Clayey (heavy), Silty-loamy (rich and light), draining

Care

Pruning instructions Monitor watering throughout the first year, then during the summer when it is dry. From the second year onwards, add a little organic fertiliser in the spring. Asiminis are not susceptible to disease or insects, so there is no need to treat them (they are even reputed to secrete insect-repellent molecules). Asimina trees should be pruned in winter, mainly by cutting the branches high up to keep them at a height of around 3 metres. To make harvesting easier, this shrub can be trained in a goblet shape, keeping a few carpenter branches to allow air and light to circulate in the middle.
Pruning Pruning recommended once a year
Pruning time January to February, December
Soil moisture Tolerant
Disease resistance Very good
Overwinter Can be left in the ground
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