FLASH SALES: discover new special offers every week!

View more pictures

Hide images

Share your pictures? Hide split images
I have read and agree the terms and conditions of service.

Fig Tree Noire de Caromb - Ficus carica

Ficus carica Noire de Caromb
Common Fig, Fig Tree

4,8/5
8 reviews
2 reviews
0 reviews
0 reviews
0 reviews

Hallo Lieferung war schnell und gut verpackt angekommen. Schöne Pflanze mit gutem großen Wurzelballen. Mfg Jens

Jens, 28/03/2023

Leave a review → View all reviews →

Why not try an alternative variety in stock?

6
€24.50 2L/3L pot

Available in 3 sizes

Available to order
€39.50 Bare root
22
€24.50 2L/3L pot

Available in 3 sizes

Schedule delivery date,

and select date in basket

This plant carries a 6 months recovery warranty

More information

Value-for-money
A vigorous and productive variety, producing large fruits with a bluish-purple skin and a juicy, sweet red flesh. This self-fertile variety is biferous, meaning it bears fruit twice a year, starting in early July and then again towards the end of August. The fig tree is a deciduous, hardy tree that thrives in sunny locations. Plant in frost-free periods in autumn/winter (or in spring for colder regions).
Flavour
Very sweet
Height at maturity
4 m
Spread at maturity
4 m
Exposure
Sun
Self-fertilising
Best planting time September to November
Recommended planting time February to April, September to December
J
F
M
A
M
J
J
A
S
O
N
D
Flowering time July
J
F
M
A
M
J
J
A
S
O
N
D
Harvest time July to September
J
F
M
A
M
J
J
A
S
O
N
D

Description

The Caromb Black Fig (Ficus carica) is a vigorous and productive variety, producing large fruits with a bluish-purple skin and red, juicy, and sweet flesh. This self-fertile variety bears fruit twice a year, starting in early July and then again in late August. The fig tree is a deciduous, hardy tree that thrives in sunny conditions. Plant in frost-free autumn/winter (or in spring for colder regions).

The Caromb Black Fig produces large fruits with a bluish-purple skin and red, juicy, and sweet flesh. Figs are used in both sweet dishes (tarts, clafoutis, compotes, etc.) and savoury dishes e.g. paired with goat's cheese or dry-cured ham. After harvesting, it is not recommended to store them in the refrigerator as it alters the flavour and can cause the skin to suffer from moisture and condensation. The best way to enjoy them is fresh at the table or under the tree, to fully experience their honey-like aroma.

Among the varieties of Fig trees, there are:

- Single-crop varieties, which produce a single harvest per year, usually abundant, in early autumn

- Two-crop (biferous) varieties, which bear fruit twice a year, producing "flower figs" in early summer on the previous year's wood, and autumn figs on the current year's branches.

The Caromb Black Fig is a two-crop variety, bearing fruit from early July and then again in late August. The harvest will take place in several stages, as the figs ripen. This variety is self-fertile and parthenocarpic, meaning it can produce fruit without pollination. It does not require other fig trees and does not rely on the fig wasp, the only pollinating insect of the fig tree, which is too delicate to survive in cold climates.

Originating from Turkey and Asia Minor, the Fig tree (Ficus carica) belongs to the Moraceae family. It is a small, vigorous deciduous tree with a rounded and upright habit, often with a twisted trunk, reaching 3 to 5 metres (10 to 16 feet) in all directions. The leaves are rough, bright green turning yellow in autumn, finely velvety, relatively large (sometimes up to 20 cm (8in) long), and have a long petiole. The lamina is deeply divided into three to seven lobes with serrated edges (most commonly five), with a velvety underside and prominent veins. The wood is soft and spongy, and the bark is grey and smooth. The root system of this small tree is powerful, spreading in all directions. The Fig tree is often considered one of the most beautiful fruit trees. Its unique foliage gives it an ornamental appeal and provides a pleasant shaded area, particularly during hot summer days. Plant the fig tree against a wall to protect it from cold weather in harsh winters, with a south or southwest exposure, alongside Pomegranate trees, White Mulberry trees, and Japanese Medlars in the warm southern regions. In the cooler north, it can be associated with Quince trees, Akebia quinata, and Feijoa, which are also hardy and exotic. Take into consideration its mature size when determining the planting distance. Although the roots do not cause damage to modern constructions, they can cause damage to dry stone walls or old-fashioned walls built with weak mortars.

Fig Tree Noire de Caromb - Ficus carica in pictures

Fig Tree Noire de Caromb - Ficus carica (Foliage) Foliage
Fig Tree Noire de Caromb - Ficus carica (Harvest) Harvest

Plant habit

Height at maturity 4 m
Spread at maturity 4 m
Growth rate normal

Fruit

Fruit colour blue
Fruit diameter 4 cm
Flavour Very sweet
Use Table, Jam, Compote, Patisserie, Cooking
Harvest time July to September

Flowering

Flower colour blue
Flowering time July
Flower size 4 cm

Foliage

Foliage persistence Deciduous
Foliage colour green

Botanical data

Genus

Ficus

Species

carica

Cultivar

Noire de Caromb

Family

Moraceae

Other common names

Common Fig, Fig Tree

Origin

Central Asia

Product reference7808729

Other Fig trees

7
From €69.00 7.5L/10L pot

Available in 3 sizes

Available to order
€39.50 Bare root
29
€24.50 3L/4L pot

Available in 2 sizes

9
From €69.00 7.5L/10L pot
3
€27.50 4L/5L pot
6
€21.50 2L/3L pot

Available in 3 sizes

9
20% €19.60 €24.50 3L/4L pot
1
€75.00 7.5L/10L pot

Available in 2 sizes

7
From €65.00 7.5L/10L pot
61
From €4.90 8/9 cm pot

Available in 4 sizes

Planting and care

The Fig tree adapts to all types of soil, even poor, rocky, and dry, but prefers deep, loose soils with a sufficiently high limestone content. It requires a sunny exposure sheltered from strong winds. In summary, the fig tree likes to have its feet in the water and its head in the sun, especially during fruit ripening in summer. At the time of planting, install a layer of gravel at the bottom of the planting hole and add a mixture of garden soil and well-rotted compost or soil conditioner.

During the first two years after planting, it will be necessary to ensure that it does not lack water, especially in the summer, as its root system, although capable of drawing water deep from the ground, is not yet well developed. It is not well suited to mountainous climates, where its success is a challenge. It is planted from November to the end of March, outside of freezing periods. In colder regions, it is preferable to plant early in spring. It is a hardy tree; although the above-ground parts can be damaged by cold (the young branches from -15-17°C (5-62.6°F), and the flower buds from -10-12°C (14-53.6°F)), it will regrow from the stump after temperatures down to -20°C (-4°F).

Fig trees are not very susceptible to diseases and pests.

Planting period

Best planting time September to November
Recommended planting time February to April, September to December

Intended location

Suitable for Meadow
Type of use Back of border, Free-standing, Orchard
Hardiness Hardy down to -15°C (USDA zone 7b) Show map
Exposure Sun
Soil pH Neutral, Calcareous
Soil type Chalky (poor, alkaline and well-drained), Silty-loamy (rich and light), Stony (poor and well-drained), well-draining, fertile

Care

Pruning instructions The pruning of the fig tree is important. Even though the fig tree naturally has hollow wood that heals with difficulty, it is advisable not to prune it too severely, especially in winter when it is more fragile. Preferably prune it in early spring when the sap is rising. In April, it is recommended to pinch the young branches, that is, to cut off the tips with your nails. For well-established fig trees, use pruning shears and cut the current year's shoots above the second eye. From September to November (December for warmer southern regions), cut the shoots that have borne fruit to improve the next fruiting and the upcoming harvest. Apply a healing clay-type dressing to the pruning wounds.
Pruning Pruning recommended once a year
Pruning time March to April, September to November
Soil moisture Tolerant
Disease resistance Very good
Overwinter Can be left in the ground
4,8/5
No reviews
No reviews
No reviews

Mediterranean fruit trees

19
From €37.50 7.5L/10L pot
4
€69.00 3L/4L pot
Available to order
From €49.00 7.5L/10L pot
2
From €16.50 1L/1.5L pot
61
€24.50 Bare root

Available in 5 sizes

6
€49.00 4L/5L pot
11
From €20.50 3L/4L pot
3
From €45.00 7.5L/10L pot

Available in 3 sizes

8
From €49.00 7.5L/10L pot
9
From €27.50 3L/4L pot

Haven't found what you were looking for?

We only deliver seed and bulb products to your country. If you add other products to your basket, they cannot be shipped.