FLASH SALES: discover new special offers every week!
Share your pictures? Hide split images
I have read and agree the terms and conditions of service.

Organic Fig Tree Rouge de Bordeaux - Ficus carica

Ficus carica Rouge de Bordeaux
Common Fig, Fig Tree

1,0/5
0 reviews
0 reviews
0 reviews
0 reviews
2 reviews

Acheté au mois de janvier, il n'a jamais repris, pas la moindre feuille, les tiges sont creuses, il est mort. Vraiment déçue.

Carine, 24/05/2023

Leave a review → View all reviews →

Schedule delivery date,

and select date in basket

This plant carries a 6 months recovery warranty

More information

Early variety with compact growth, perfect for container cultivation or small gardens. It produces moderately sized fruits with a purple skin and sweet, fragrant flesh. It is a self-fertile variety with good cold resistance. It is deciduous, hardy tree that thrives in sunny exposure. Planting should be done in the frost-free autumn or winter. Plants are from organic agriculture.
Flavour
Very sweet
Height at maturity
2.50 m
Spread at maturity
3.50 m
Exposure
Sun
Self-fertilising
Best planting time October to November
Recommended planting time January to March, October to December
J
F
M
A
M
J
J
A
S
O
N
D
Flowering time August
J
F
M
A
M
J
J
A
S
O
N
D
Harvest time August to October
J
F
M
A
M
J
J
A
S
O
N
D

Description

The Organic 'Bordeaux Red' Ficus carica, also known as Pastilière or Hirta from Japan, is an early variety with modest growth, ideal for container cultivation and small gardens. It produces beautiful figs with purple skin that enclose sweet and fragrant red flesh. Almost all of its fruit ripens. It is a self-fertile variety with good cold resistance. It is uniform, meaning it bears fruit once a year, in early August. The Fig Tree is a deciduous, hardy tree that thrives in sunny locations. Planting is recommended in the autumn or winter, frost-free. Plants from Organic Agriculture. 

The Organic 'Bordeaux Red' Fig Tree allows this beautiful Mediterranean fruit tree to be grown in many gardens. Figs are used in sweet dishes (tarts, clafoutis, compotes...) or savoury dishes paired with goat cheese, dry-cured ham or foie gras. After harvesting, refrigeration is not recommended as it alters the fig's aromas and the skin can suffer from humidity and condensation. The best way to enjoy them is at the table, under the tree, to fully experience their honey-like fragrance.

Among the varieties of Fig Trees, there are:

- Unifere varieties, which produce a single harvest per year, quite abundant, at the beginning of autumn

- Biferous varieties, which bear fruit twice a year, producing figs called 'flower figs' in early summer, appearing on the previous year's wood, and autumn figs, developing on the branches of the current year.

The 'Bordeaux Red' variety is a unifere variety, bearing fruit from early August. The harvest will take place in several stages, as the figs ripen. This variety is self-fertile and parthenocarpic, allowing fruit to be obtained without fertilization. It does not require other Fig Tree plants and does not rely on the intervention of the blastophagus, the only pollinating insect of the fig tree, which is too sensitive to survive in cold climates.

 

Originally from Turkey and Asia Minor, the Fig Tree (Ficus carica) belongs to the Moraceae family. It is a small, vigorous deciduous tree with a rounded and erect habit, often with a twisted trunk, reaching 2 to 3m (7 to 10ft) in height and 3 to 4m (10 to 13ft) in width for this variety. The leaves are rough, bright green turning yellow in autumn, finely velvety, relatively large (sometimes 20cm (8in) long) and have a long petiole. The lamina is deeply divided into three to seven lobes with serrated edges (most often five) of varying shapes, with a velvety underside and prominent veins. The wood is soft and spongy, the bark is grey and smooth. The root system of this small tree is strong and spreads in all directions. The Fig Tree is often considered one of the most beautiful fruit trees. Its unique foliage adds an ornamental touch and provides a beautiful shaded space, which is very pleasant during the summer heat. Plant the Fig Tree sheltered by a wall that will protect it from the cold during harsh winters, with a southern or southwestern exposure, alongside the Pomegranate, White Mulberry and Japanese Medlar in the regions of the southern half of our country. In the north, it can be associated with the Quince, Akebia quinata and Feijoa, which are also hardy and exotic. Take into account its dimensions when fully grown to determine the distance at which you will plant it. Although the roots do not cause damage to modern constructions, they can cause damage to dry stone walls or walls built with weak mortars, in the old-fashioned way.

Organic Fig Tree Rouge de Bordeaux - Ficus carica in pictures

Organic Fig Tree Rouge de Bordeaux - Ficus carica (Harvest) Harvest

Plant habit

Height at maturity 2.50 m
Spread at maturity 3.50 m
Growth rate normal

Fruit

Fruit colour violet
Fruit diameter 4 cm
Flavour Very sweet
Use Table, Jam, Compote, Patisserie, Cooking
Harvest time August to October

Flowering

Flower colour violet
Flowering time August
Flower size 4 cm

Foliage

Foliage persistence Deciduous
Foliage colour green

Botanical data

Genus

Ficus

Species

carica

Cultivar

Rouge de Bordeaux

Family

Moraceae

Other common names

Common Fig, Fig Tree

Origin

Cultivar or hybrid

Product reference7841091

Other Fig trees

29
€24.50 3L/4L pot

Available in 2 sizes

9
From €69.00 7.5L/10L pot
6
€19.50 2L/3L pot

Available in 3 sizes

6
€21.50 2L/3L pot

Available in 3 sizes

9
20% €19.60 €24.50 3L/4L pot
7
From €69.00 7.5L/10L pot

Available in 3 sizes

3
From €65.00 7.5L/10L pot
61
From €4.90 8/9 cm pot

Available in 4 sizes

13
€24.50 3L/4L pot

Available in 2 sizes

2
€75.00 7.5L/10L pot

Planting and care

The Fig tree adapts to all types of soil, even poor, rocky, and dry, or even rocky ones, but prefers deep, loose soils with a sufficiently high limestone content. It requires a sunny exposure and protection from strong winds (South or Southwest), especially north of the Loire. In summary, the fig tree likes to have its feet in the water and its head in the sun, especially during fruit ripening in summer. At the time of planting, install a layer of gravel at the bottom of the planting hole and add a mixture of garden soil and well-rotted compost or soil conditioner.

During the first two years after planting, it will be necessary to ensure that it does not lack water, especially in the summer, as its root system, although capable of drawing water deeply from the soil, is not yet fully developed. It is a tree that is not well adapted to montane climates, where its success is a challenge. It can be planted from November to the end of March, outside of freezing periods. In colder regions, it is preferable to plant early in the spring. It is a hardy tree, although its above-ground parts can be damaged by cold temperatures (young branches from -15-17°C (5-62.6°F), flower buds from -10-12°C (14-53.6°F)), it will regrow from the stump until -20°C (-4°F).

The Fig tree is not very susceptible to diseases and pests.

Planting period

Best planting time October to November
Recommended planting time January to March, October to December

Intended location

Suitable for Meadow
Type of use Orchard
Hardiness Hardy down to -15°C (USDA zone 7b) Show map
Ease of cultivation Amateur
Exposure Sun
Soil pH Neutral, Calcareous
Soil type Chalky (poor, alkaline and well-drained), Silty-loamy (rich and light), Stony (poor and well-drained), Free-draining, fertile

Care

Pruning instructions The pruning of the fig tree is important, even though the fig tree naturally has a hollow wood that heals slowly, it is preferable not to prune it too severely, especially in winter when it is more fragile. Preferably, prune it in early spring during the rise of sap. In April, it is recommended to pinch the young shoots, that is, to cut off the tip with your nails. For well-established fig trees, use pruning shears and cut above the second eye the shoots of the year. From September to November (December for southern regions), cut the shoots that have fruited to improve the next fruiting and the upcoming harvest. Apply a healing clay-type paste to the pruning wounds.
Pruning Pruning recommended once a year
Pruning time March to April, September to November
Soil moisture Tolerant
Disease resistance Very good
Overwinter Can be left in the ground
1/5
No reviews
No reviews
No reviews
No reviews

Berries

30
From €0.69 Bare root

Available in 2 sizes

17
From €10.50 1.5L/2L pot

Available in 2 sizes

7
From €12.50 2L/3L pot
Available to order
20% €30.00 €37.50 2L/3L pot

Available in 2 sizes

10
€34.50 6L/7L pot
89
20% €9.20 €11.50 1.5L/2L pot
12
From €27.50 1.5L/2L pot
25
From €18.50 1.5L/2L pot

Haven't found what you were looking for?

We only deliver seed and bulb products to your country. If you add other products to your basket, they cannot be shipped.