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Prunier Reine Claude Diaphane
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Dispatch by letter from €3.90.
Delivery charge from €5.90 Oversize package delivery charge from €6.90.
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This plant carries a 6 months recovery warranty
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We guarantee the quality of our plants for a full growing cycle, and will replace at our expense any plant that fails to recover under normal climatic and planting conditions.
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Prunus domestica Reine Claude Diaphane is an old, vigorous, hardy variety, with abundant harvests. It produces a large, ovoid, slightly flattened fruit, with a thin, yellow-orange skin, washed with pink. Its translucent yellow flesh is tender, juicy, melting, pleasantly sweet and perfumed with a hint of honey. The stone easily separates from the pulp. Harvesting takes place from mid-August and the fruits are consumed as they ripen. It is a pleasant fruit to eat fresh, cooked in many sweet recipes or preserved. It adapts well to ordinary, filtering, fresh, deep and rich soil, but not too chalky and without stagnant moisture. It is a partially self-fertile variety that requires the presence of other varieties of plum trees nearby to increase the number of fruits.
Prunus domestica (Common Plum) is a fruit tree belonging to the Rosaceae family, just like the apricot tree, almond tree, and peach tree. It is native to Syria where it sometimes grows up to 1000 metres (3281 feet) in altitude. The Reine Claude Diaphane variety comes from a seedling of the Reine Claude Dorée Plum, selected around 1845 in France.
The Reine Claude Diaphane plum tree is a fairly rounded tree that can reach a final height of about 6 to 7 metres (20 to 23 feet), producing numerous branches grouped in spread-out crowns. Its habit is well suited for free forms on high, half or low stems. Its deciduous foliage is composed of obovate, 6 to 8 cm (2 to 3in) long, crenate and toothed leaves which are slightly hairy underneath and dark green. Towards the end of March or the beginning of April, white solitary flowers, 1.5 to 2.5 cm (1in) in diameter, appear before the leaves, on the previous year's branches. The blossom is sensitive to spring frosts, but it is so abundant that frost rarely compromises the harvest. It is a remarkably decorative spring blossom, particularly attractive to bees and butterflies. It is hardy to -20°C (-4°F). This Plum tree is said to be self-sterile or self-incompatible, the flowers cannot fertilise themselves. The presence of other varieties of plum trees, nearby, whose flowering occurs at the same time is necessary. For example, the varieties Prune d'Ente, Reine-claude d'Althan, Reine-claude d'Oullins, Quetsche d'Alsace, Quetsche d'Italie, Mirabelle de Metz, Mirabelle de Nancy, Victoria are suitable for cross-pollination, thus increasing fruit production.
The Reine Claude Diaphane plum tree is a fertile variety, with a quick fruit set. The fruits are harvested from mid-August to mid-September as they ripen. Plums are quite fragile, they must be carefully harvested with a picking pole or manually with a ladder. An average plum tree produces between 35 and 50 kilograms of fruit per year. The fruits are eaten as soon as they are harvested. They are large, round plums, about 4 to 5 cm (2in) in diameter, with thin and delicate, yellow-orange skin, marbled with pink on the side exposed to the sun. The delicious plums are eaten fresh, as soon as they are picked, raw or mixed in a fruit salad, or as a dessert. They are also perfect for making clafoutis, cakes, crumbles, or pies and as an accompaniment to savoury dishes with white meats (turkey, chicken, veal, etc.) or tagines. They are good for making jams, compotes, juices, or preserved in syrup. Not to mention the famous plum brandy, to be consumed in moderation.
Plums are a light and balancing fruit. They are low in calories and rich in potassium, calcium, and magnesium, with a significant contribution of iron. Their content of vitamins C, B, E, and K, phenolic antioxidants, and fibres make plums a healthy, invigorating, energising, and hydrating choice. The fruits can only be stored for a few days at room temperature. However, they can be frozen once washed, dried, and pitted or preserved in jams or syrup.
In the Mirabelle category, Prunus domestica Reine Claude Diaphane is a highly productive and fertile variety, known for the excellent taste of its fruits. Under favourable conditions, it is easy to grow, generous and disease-resistant. The plum tree is extremely popular in gardens, thanks to its fruits. With a wide range of varieties, it is easy to find one that suits.
Prunus domestica Reine Claude Diaphane - Common plum in pictures
Plant habit
Fruit
Flowering
Foliage
Botanical data
Hardy plum Reine Claude Diaphane can withstand temperatures below -15°C (5°F) and grown at altitudes up to 1000m (3281ft). When grown under good conditions, it is one of the easiest fruit trees to grow, generous and robust. Plum trees bloom early in spring and are therefore exposed to frost, although frost rarely affects plum harvests. Avoid areas that are too exposed to north and east winds in the coldest regions. To produce beautiful fruit, the plum tree likes heat and sunny locations sheltered from strong winds (the branches are very brittle). It is a vigorous tree that can thrive in any type of soil, although it prefers rich, moist, deep and well-drained, slightly acidic soil, without stagnant moisture or excessive limestone. It only really dislikes waterlogged soils. The plum tree is cultivated only in free forms, known as open-centre. Its white blossom brings a fresh touch to a natural garden or an orchard in spring.
Plant the plum tree from November to March during the vegetative rest period, outside of the freezing period. Container-grown trees can be planted throughout the year, provided that the soil is neither frozen nor waterlogged. Don't forget to prune and prepare the bare roots before planting. In open ground, you can plant the plum tree in groups of 3 or 5, spacing the trees 6 to 7m (20 to 23ft) apart.
Prepare the soil well. Dig a large planting hole at least 3 times the volume of the root ball (80x80cm (32in)). Ensure drainage with a little gravel. Install the tree in the hole and plant a stake without tying it too tightly. Fill in and compact the soil as you go with garden soil enriched with well-rotted compost, and 2 or 3 handfuls of bonemeal, without burying the graft collar (leave the graft point 10cm (4in) above the ground). Form a basin around the base and water abundantly and regularly to help your plum tree establish itself.
Water regularly for the first three years after planting, as the soil should remain moist throughout the summer. It does not like excessively dry soils. In water shortage, its fruits may fall prematurely. After 2 or 3 years, it will better withstand short periods of drought. Mulch the base of your plum tree during the first few years with dry vegetation (bark, dead leaves, straw, etc.) to keep it moist in summer.
If necessary, thin out the fruits. Ripe plums attract wasps: collect fallen fruits from the ground. Remove shoots that have grown at the base of the tree, but be careful when hoeing, as its roots are shallow. In autumn or spring, apply manure or fertiliser for fruit trees.
Planting period
Intended location
Care
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Hardiness is the lowest winter temperature a plant can endure without suffering serious damage or even dying. However, hardiness is affected by location (a sheltered area, such as a patio), protection (winter cover) and soil type (hardiness is improved by well-drained soil).
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The flowering period indicated on our website applies to countries and regions located in USDA zone 8 (France, the United Kingdom, Ireland, the Netherlands, etc.)
It will vary according to where you live:
In temperate climates, pruning of spring-flowering shrubs (forsythia, spireas, etc.) should be done just after flowering.
Pruning of summer-flowering shrubs (Indian Lilac, Perovskia, etc.) can be done in winter or spring.
In cold regions as well as with frost-sensitive plants, avoid pruning too early when severe frosts may still occur.
The planting period indicated on our website applies to countries and regions located in USDA zone 8 (France, United Kingdom, Ireland, Netherlands).
It will vary according to where you live:
The harvesting period indicated on our website applies to countries and regions in USDA zone 8 (France, England, Ireland, the Netherlands).
In colder areas (Scandinavia, Poland, Austria...) fruit and vegetable harvests are likely to be delayed by 3-4 weeks.
In warmer areas (Italy, Spain, Greece, etc.), harvesting will probably take place earlier, depending on weather conditions.
The sowing periods indicated on our website apply to countries and regions within USDA Zone 8 (France, UK, Ireland, Netherlands).
In colder areas (Scandinavia, Poland, Austria...), delay any outdoor sowing by 3-4 weeks, or sow under glass.
In warmer climes (Italy, Spain, Greece, etc.), bring outdoor sowing forward by a few weeks.