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Arbousier Pink Giant 'Nevez' (Atlantic Rose) - Arbutus unedo
Very interesting item, I will try planting 2 **young plants** in the North of France. Thank you.
Arnaud , 16/10/2024
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Dispatch by letter from €3.90.
Delivery charge from €5.90 Oversize package delivery charge from €6.90.
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This plant carries a 6 months recovery warranty
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We guarantee the quality of our plants for a full growing cycle, and will replace at our expense any plant that fails to recover under normal climatic and planting conditions.
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The Pink Giant 'Nevez' Strawberry Tree, sometimes marketed as 'Atlantic rose', is a variety of Arbutus unedo with a compact habit and faster growth and fruiting, qualities that make it a good choice for small gardens and container cultivation. This small tree or large bush is adorned with decorative foliage even in winter. It produces pretty clusters of pink flowers in autumn, followed by round fruits that ripen the following autumn. These fruits gradually change colour from green to orange-yellow and then to red. Very decorative, they are edible but not very tasty and quite indigestible when consumed raw and in large quantities. Arbutus unedo is a good seaside and drought-tolerant plant that can withstand temperatures as low as -12/-15°C (10.4 - 5 °F). Plant in spring or autumn, harvest from September to November.
Strawberry trees belong to the family Ericaceae. The Pink Giant variety is a horticultural selection derived from Arbutus unedo Compacta, from which it inherited its compact habit, floriferousness, and productivity. Common in gardens in southern and Atlantic areas of Europe, the strawberry tree (Arbutus unedo) slowly but surely forms a large, compact bush. The 'Pink Giant' variety develops into a small tree with a single trunk and a very dense crown, reaching about 3m (10 ft) in height and 2m (6-7 ft) in width in open ground by the age of 10 years if not pruned. When grown in a container, its dimensions will be more modest. The evergreen leaves are elliptical, 6 to 9 cm (2.4 - 3.5 in) long, slightly dentate along the edges, dark green, and shiny on the upper side. The young branches are reddish and the trunk is covered with a reddish-brown bark that peels off in strips. The honey-scented flowers, pale pink in colour, about 7mm (0.3 in) in diameter and resembling lily-of-the-valley bells, appear from late summer to winter. One year after flowering, they give way to fruit in the form of yellow, then red, balls, about 3-4cm (1.2 - 1.6 in) in diameter, edible but with a rough texture and not much flavour. 'Unedo' actually comes from the Latin unum edo, which can be translated as "I eat only one". Thus, this shrub will bear both flowers and fruit simultaneously in autumn.
The strawberry-like fruits have a granular skin and yellow flesh containing numerous small seeds. They are harvested when they are red and tender to the touch. These fruits, with a slightly sweet and not very flavourful taste, are mainly consumed cooked, in jams, jellies, or liqueurs.
Arbutus unedo grows in well-drained soil, generally slightly acidic, siliceous, or even rocky, but it is also found on limestone substrates, growing among evergreen oaks, pines, and wild olives. This bush adapts easily to the garden in ordinary (even slightly chalky) soil, provided that the drainage is perfect. In the garden, the Strawberry Tree can be planted as a single specimen, in a hedge, or in a container. This variety is particularly well-suited for small spaces due to its compact habit. The bush can also be planted in a large container where it will live for several years.
Plant habit
Fruit
Flowering
Foliage
Botanical data
The Arbutus tree appreciates well-drained and light soils, with a tendency towards acidity or neutrality, or even slightly calcareous. It is a very drought-resistant plant once it is well-rooted. It prefers a sunny or partially shaded site, sheltered from cold and violent winds that can knock down the Arbutus tree or break its branches. Planting should be done in spring or autumn.
Dig a deep hole, as the Arbutus tree will develop a long taproot. Add a mixture of sand and soil, place the young plant in and cover it up. Water generously at the time of planting and during the first year, especially in summer if it is dry and hot.
Pot cultivation is possible for this variety. Choose a container of large volume (at least 40 litres), with holes at the bottom. Place a layer of clay pebbles at the bottom of the pot. Use soil for Mediterranean plants.
In cooler regions, protect your Arbutus with fleece and mulch the base in winter.
Pruning is not necessary except at the time of planting. In late winter you can prune your Arbutus tree to harmonise its shape, if necessary.
Planting period
Intended location
Care
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Hardiness is the lowest winter temperature a plant can endure without suffering serious damage or even dying. However, hardiness is affected by location (a sheltered area, such as a patio), protection (winter cover) and soil type (hardiness is improved by well-drained soil).
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The flowering period indicated on our website applies to countries and regions located in USDA zone 8 (France, the United Kingdom, Ireland, the Netherlands, etc.)
It will vary according to where you live:
In temperate climates, pruning of spring-flowering shrubs (forsythia, spireas, etc.) should be done just after flowering.
Pruning of summer-flowering shrubs (Indian Lilac, Perovskia, etc.) can be done in winter or spring.
In cold regions as well as with frost-sensitive plants, avoid pruning too early when severe frosts may still occur.
The planting period indicated on our website applies to countries and regions located in USDA zone 8 (France, United Kingdom, Ireland, Netherlands).
It will vary according to where you live:
The harvesting period indicated on our website applies to countries and regions in USDA zone 8 (France, England, Ireland, the Netherlands).
In colder areas (Scandinavia, Poland, Austria...) fruit and vegetable harvests are likely to be delayed by 3-4 weeks.
In warmer areas (Italy, Spain, Greece, etc.), harvesting will probably take place earlier, depending on weather conditions.
The sowing periods indicated on our website apply to countries and regions within USDA Zone 8 (France, UK, Ireland, Netherlands).
In colder areas (Scandinavia, Poland, Austria...), delay any outdoor sowing by 3-4 weeks, or sow under glass.
In warmer climes (Italy, Spain, Greece, etc.), bring outdoor sowing forward by a few weeks.