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Corylus maxima Purpurea - Red Filbert
Corylus maxima Purpurea - Red Filbert
Corylus maxima Purpurea - Red Filbert
Arrived very small and dark, but it took well and has tripled in size. Everything is going well!
IngridB, 02/09/2024
Order in the next for dispatch today!
Dispatch by letter from €3.90.
Delivery charge from €5.90 Oversize package delivery charge from €6.90.
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This plant carries a 24 months recovery warranty
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We guarantee the quality of our plants for a full growing cycle, and will replace at our expense any plant that fails to recover under normal climatic and planting conditions.
Oversize package: home delivery by special carrier from €6.90 per order..
Express home delivery from €8.90.
From €5.90 for pickup delivery and €6.90 for home delivery
Express home delivery from €8.90.
From €5.90 for pickup delivery and €6.90 for home delivery
Express home delivery from €8.90.
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Corylus maxima 'Purpurea', commonly called purple hazel, is a variety of highly ornamental fruiting bush. It forms an elegant upright bush with exceptional deciduous foliage of dark purple and pendulous yellow catkins bordered with red, standing out against the bare wood and illuminating the garden in the heart of winter. In August-September, it produces large, delicious reddish-brown hazelnuts. Popular for hedgerows, plant with other hazelnut trees to promote good fruiting, or position it in the background of a flower bed. It is a vigorous and hardy bush in all climates, growing in any preferably rich and moist soil, in full sun or partial shade.
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Corylus maxima belongs to the Betulaceae family, just like the birch. It is native to southeastern Europe and the Caucasus. It is a medium-sized, monoecious fruit tree, bearing separate male and female inflorescences on the same individual. The purple hazel is a light-loving species that prefers neutral to slightly acidic fertile soil, that is not too dry. Excessively hot and dry locations should be avoided.
The purple hazel is a horticultural selection from the mid-19th century that is often planted as an ornamental bush. It differs from the Lambert hazel by its purple colour and yellow catkins bordered with red. The bush will reach about 5 m (16.4 ft) in height and 3 m (9.8 ft) in width. Its young branches, covered in hairs, are dark purple and become covered with a light brown bark that darkens over time. Flowering occurs in two stages: in February, the male flowers appear, gathered in pendulous catkins 6 cm (2.4 in) long, which are very popular with bees. In a second stage, the inconspicuous female flowers bloom in March. They have the shape of a bud, 6 mm to 8mm (0.2 in to 0.3 in) in size, partially concealing bright red stigmas. The deciduous foliage appears late in May. Very dense, it gives the shrub its bushy appearance. The leaves are ovate, strongly veined, slightly crisped and rolled, and measure 5 cm to 12 cm (2 in to 4.7 in) long. Initially very dark purple, almost black, they turn purplish-green in summer. The fruits that form on 1-year-old shoots are called hazelnuts. They are large and oblong, surrounded by very long involucres. They are white and become reddish-brown when ripe. Grouped in 1 to 4, they measure 2 cm (0.8 in) in diameter and ripen from August to September. Partially sterile, it is recommended to plant several hazelnut trees at close distance to obtain abundant fruiting. Also, be sure to remove the numerous suckers that will quickly colonise the space!
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The purple hazel creates a beautiful focal point in the winter garden, allowing you to admire its large colourful catkins on the bare wood, forming a spectacular candelabra. Easy to grow in ordinary soil, it is not recommended for very dry situations. It is obviously stunning planted as a specimen, especially in winter when its unique silhouette emerges against a leaden sky. It is also commonly used in free hedges. It could also be planted in a Japanese-style garden, in a sunny location. One could imagine a small blue-flowered clematis (Clematis alpina or integrifolia) spreading at the base of a mature tree while climbing its branches.
Corylus maxima Purpurea - Red Filbert in pictures
Plant habit
Flowering
Foliage
Botanical data
Easy to grow and perfectly hardy, Corylus maxima 'Purpurea' is naturally found in many parks and gardens. It will adapt to any good garden soil that is not too dry, without excessive acidity. It tolerates limestone soils. It enjoys a sunny to semi-shaded position, and will benefit from pruning. In late autumn, aerate the base by cutting back any obstructive branches.
Planting period
Intended location
Care
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Hardiness is the lowest winter temperature a plant can endure without suffering serious damage or even dying. However, hardiness is affected by location (a sheltered area, such as a patio), protection (winter cover) and soil type (hardiness is improved by well-drained soil).
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The flowering period indicated on our website applies to countries and regions located in USDA zone 8 (France, the United Kingdom, Ireland, the Netherlands, etc.)
It will vary according to where you live:
In temperate climates, pruning of spring-flowering shrubs (forsythia, spireas, etc.) should be done just after flowering.
Pruning of summer-flowering shrubs (Indian Lilac, Perovskia, etc.) can be done in winter or spring.
In cold regions as well as with frost-sensitive plants, avoid pruning too early when severe frosts may still occur.
The planting period indicated on our website applies to countries and regions located in USDA zone 8 (France, United Kingdom, Ireland, Netherlands).
It will vary according to where you live:
The harvesting period indicated on our website applies to countries and regions in USDA zone 8 (France, England, Ireland, the Netherlands).
In colder areas (Scandinavia, Poland, Austria...) fruit and vegetable harvests are likely to be delayed by 3-4 weeks.
In warmer areas (Italy, Spain, Greece, etc.), harvesting will probably take place earlier, depending on weather conditions.
The sowing periods indicated on our website apply to countries and regions within USDA Zone 8 (France, UK, Ireland, Netherlands).
In colder areas (Scandinavia, Poland, Austria...), delay any outdoor sowing by 3-4 weeks, or sow under glass.
In warmer climes (Italy, Spain, Greece, etc.), bring outdoor sowing forward by a few weeks.