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Elaeagnus ebbingei Eleador - Oleaster
Elaeagnus ebbingei Eleador - Oleaster
Elaeagnus ebbingei Eleador - Oleaster
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Steven L.
Arrivées de petite taille, cette plante est aussi belle que vigoureuse
Steven L. • 77 FR
At the reception in September 2023, the plan was very beautiful. Planted in the ground, it has a lovely effect with its yellow/green leaves.
Gil, 12/02/2024
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Dispatch by letter from €3.90.
Delivery charge from €5.90 Oversize package delivery charge from €6.90.
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This plant carries a 24 months recovery warranty
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We guarantee the quality of our plants for a full growing cycle, and will replace at our expense any plant that fails to recover under normal climatic and planting conditions.
From €5.90 for pickup delivery and €6.90 for home delivery
Express home delivery from €8.90.
From €5.90 for pickup delivery and €6.90 for home delivery
Express home delivery from €8.90.
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Elaeagnus ebbingei Eleador is a beautiful variety of oleaster with a recent breeding that stands out for the brightness of its foliage strongly coloured with golden-yellow, irregularly edged and splashed with different shades of green. It quickly forms a beautiful evergreen bush, with particularly harmonious and dense growth, which blooms in autumn, like all the Ebbing oleasters, producing small and discreet, white-cream flowers that are pleasantly scented. Elegant and original, it is also very accommodating in terms of soil, but moderately hardy. It will be perfect in a medium to low hedge, or in a large container on the terrace, planted in well-drained soil in summer, even in partial shade and by the seaside.
The variegated Eleador Lannou oleaster belongs to the Elaeagnaceae family, just like Eleagnus ebbingei from which it originates. The latter is a horticultural hybrid that appeared in a garden, through the spontaneous cross-breeding of Eleagnus macrophylla and Eleagnus pungens (possibly Eleagnus reflexa), both native to Japan.
The Eleador (Lannou) cultivar, recently introduced to the market, shows fairly rapid growth and remarkable foliage, but less hardiness than its parent. It forms a ramified, dense and compact bush, reaching on average 1.75 m (5 ft 8 in) in height and 1.5 m (4 ft 11 in) in spread, in just a few years. Its foliage, generally evergreen in milder climates, is composed of tough, entire, lanceolate leaves, with a bright yellow to golden-yellow colour, more or less splashed with light green, and with dark green edges. They are borne by dark brown, slightly spiny branches. The new shoots elongate very quickly in spring, with a rust-coloured, silver-tinged hue that is very ornamental. The insignificant flowers appear in the axil of the leaves, from September to November. They are deliciously scented, very honey-producing and nectar-rich. Elaeagnus have a particular root system, which has the ability to enrich the soil, somewhat like the roots of legumes.
An Eleador oleaster bush stands out from afar, due to the clarity and vibrancy of its foliage. Its good branching and harmonious growth make it a perfect plant for containers, but also very easy to use in a coastal garden or a dry garden, in regions with relatively mild winters. As it tolerates pruning well, it can be used very well in a mixed or evergreen hedge, in the company of other beautiful shrubs such as Abelia x grandiflora, Arbutus unedo Compacta, Amelanchier ovalis, Buddleia alternifolia argentea, or Cistus laurifolius. Note that its drought resistance allows it to be grown in poor and even rocky soils.
The fruits of Elaeagnus ebbingei, oval and copper-colored when ripe, 2 cm (0.8 in) long, are edible and very rich in vitamins and minerals. They are harvested in late winter or spring, once they are fully ripe. Pruning the shrub in late summer will compromise autumn flowering and fruit production.
Elaeagnus ebbingei Eleador - Oleaster in pictures
Plant habit
Flowering
Foliage
Botanical data
Plant Elaeagnus ebbingei in any type of loose and well-drained soil, even soil that is chalky, dry or moist. Once well established, it will completely do without watering, even in hot regions. It will thrive in partial shade (in warm climates) or in full sun, but its foliage may be burned by excessive heat. Its hardiness allows it to withstand short frosts of around -12 °C (10.4 °F), or even -14 °C (6.8 °F), in perfectly drained soil. In the first few years, perform light training pruning. Afterwards, simply maintain the overall shape, in late winter or spring, so as not to compromise autumn flowering.
Planting period
Intended location
Care
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Hardiness is the lowest winter temperature a plant can endure without suffering serious damage or even dying. However, hardiness is affected by location (a sheltered area, such as a patio), protection (winter cover) and soil type (hardiness is improved by well-drained soil).
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The flowering period indicated on our website applies to countries and regions located in USDA zone 8 (France, the United Kingdom, Ireland, the Netherlands, etc.)
It will vary according to where you live:
In temperate climates, pruning of spring-flowering shrubs (forsythia, spireas, etc.) should be done just after flowering.
Pruning of summer-flowering shrubs (Indian Lilac, Perovskia, etc.) can be done in winter or spring.
In cold regions as well as with frost-sensitive plants, avoid pruning too early when severe frosts may still occur.
The planting period indicated on our website applies to countries and regions located in USDA zone 8 (France, United Kingdom, Ireland, Netherlands).
It will vary according to where you live:
The harvesting period indicated on our website applies to countries and regions in USDA zone 8 (France, England, Ireland, the Netherlands).
In colder areas (Scandinavia, Poland, Austria...) fruit and vegetable harvests are likely to be delayed by 3-4 weeks.
In warmer areas (Italy, Spain, Greece, etc.), harvesting will probably take place earlier, depending on weather conditions.
The sowing periods indicated on our website apply to countries and regions within USDA Zone 8 (France, UK, Ireland, Netherlands).
In colder areas (Scandinavia, Poland, Austria...), delay any outdoor sowing by 3-4 weeks, or sow under glass.
In warmer climes (Italy, Spain, Greece, etc.), bring outdoor sowing forward by a few weeks.