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Hydrangea macrophylla Blueberry Cheesecake

Hydrangea macrophylla Blueberry Cheesecake
Bigleaf Hydrangea, French Hydrangea, Lacecap Hydrangea

4,5/5
11 reviews
1 reviews
0 reviews
1 reviews
1 reviews

Healthy young plant. Immediately planted in a peat pot.

Monique, 14/05/2023

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This plant carries a 24 months recovery warranty

More information

Compact variety that stands out from afar. Its large flat inflorescences are bi-coloured. The sterile, semi-double florets are lavender blue with a pale-yellow heart. Even faded, the flowers are still charming. This bush bears dark green foliage which ignites in autumn in shades of red. Capable of producing flowers on one-year-old wood, as well as on the current year's shoots, it will bloom from early summer until October. Superb as a standalone, in flower beds, or in pots. It is particularly hardy and perpetual.
Flower size
15 cm
Height at maturity
1.20 m
Spread at maturity
1.20 m
Exposure
Sun, Partial shade
Hardiness
Hardy down to -23°C
Soil moisture
Moist soil
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Best planting time April, October
Recommended planting time February to April, August to October
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Flowering time June to October
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Description

Hydrangea macrophylla Blueberry Cheesecake is a compact variety that catches the eye from afar. This bush is particularly hardy and has a very long flowering period. Its large flat inflorescences are bi-colour, composed of semi-double sterile florets, which are lavender blue (or pink in neutral soil) with a pale-yellow centre, and fertile florets, which are tinted with lime green. Even when faded, the flowers retain all their charm. The flowers especially stand out against the foliage that ignites in autumn in shades of red. Capable of producing flowers on one-year-old wood, as well as on the current year's shoots, it will bloom from early summer until October. Superb as a specimen, in beds, or in pots.

 

 

Hydrangea macrophylla belongs to the Hydrangeaceae family, native to China and Japan. Blueberry Cheesecake is part of a series of varieties selected for their excellent ability to rebloom throughout the season, both on one-year-old branches and on the current year's branches. It is a small, fully hardy bush (down to -20°C (-4°F)), with a very rounded bushy habit, about as wide as it is tall, from 1 to 1.2m (3 to 4ft) in all directions. From June, and until October, the small flowers gathered in flat umbels form bi-colour bouquets, pink in neutral soil, or blue in acid soil or rich in aluminium sulphate, then fade into a texture that resembles paper. They renew themselves endlessly, until the foliage takes on its beautiful autumn colours. Note that these colours are even more spectacular when the bush has received direct sunlight. In summer, the flowering is accompanied by beautiful dark green foliage. The leaves are deciduous and opposite, reaching a minimum length of 10cm (4in). They are simple, ovate to elliptical, toothed, and end in a tapered point.

 

Hydrangeas are sturdy and faithful plants that live and bloom for many years in the garden. With excellent hardiness, these bushes are well known for brightening up the north side of houses. This variety will thrive in beds as well as hedges, but it really deserves a prime location, near a terrace or close to the home. Its compact habit allows it to be planted in a large pot, where it will thrive. Although these plants fear limestone, hydrangeas are not strictly acid-loving plants. Pair them with magellanica fuchsias, the curious climbing Fuchsia hatschbachii, or annual impatiens, or plant spring-flowering bulbs in front of their round silhouette. Enjoy their magnificent flowers for a long time, in the garden or in bouquets at home.

Note: The colour of the flowers of macrophylla hydrangeas varies depending on the pH of the soil. Traditionally blue varieties turn pink in neutral or alkaline soil. To maintain a beautiful blue colour, mix ericaceous soil into your garden soil and apply aluminium sulphate (slate contains it) or alum stone every spring.

Hydrangea macrophylla Blueberry Cheesecake in pictures

Hydrangea macrophylla Blueberry Cheesecake (Flowering) Flowering

Plant habit

Height at maturity 1.20 m
Spread at maturity 1.20 m
Habit Irregular, bushy
Growth rate normal

Flowering

Flower colour blue
Flowering time June to October
Inflorescence Cyme
Flower size 15 cm
Good for cut flowers Cut flower blooms

Foliage

Foliage persistence Deciduous
Foliage colour dark green

Botanical data

Genus

Hydrangea

Species

macrophylla

Cultivar

Blueberry Cheesecake

Family

Hydrangeaceae

Other common names

Bigleaf Hydrangea, French Hydrangea, Lacecap Hydrangea

Origin

Cultivar or hybrid

Product reference815761

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Planting and care

Plant in spring or early autumn, preferably in a semi-shaded position, for example against an east-facing wall, or even north-facing. Protect it from cold and drying winds. This variety requires a few hours of sun per day to develop beautiful autumn colours. It does not necessarily require ericaceous soil, but appreciates deep, moist but well-drained, fairly fertile soil, possibly enriched with a good fertiliser before planting. If planting near a wall and the soil is dry at its base, place the root ball at least 30 to 40cm (12 to 16in) away from it and incorporate a quantity of well-decomposed compost to better retain moisture in the soil. Very hardy, the hydrangea macrophylla is not afraid to be planted in cold regions.

As for pruning, remove the faded flowers on the first bud or on the pair of buds directly below. When the plant is mature, prune the older stems back to the base by a quarter or a third. This will encourage the formation of young shoots. Carry out this pruning every year during March and April. 

 

Planting period

Best planting time April, October
Recommended planting time February to April, August to October

Intended location

Suitable for Meadow, Woodland edge
Type of use Border, Free-standing, Hedge
Hardiness Hardy down to -23°C (USDA zone 6a) Show map
Ease of cultivation Beginner
Planting density 1 per m2
Exposure Sun, Partial shade
Soil pH Acidic, Neutral
Soil type Silty-loamy (rich and light)
Soil moisture Moist soil, well-drained, rich

Care

Pruning instructions Remove the faded flowers on the first bud or on the pair of buds directly below. When the plant is mature, prune the older stems back to the base by a quarter or a third. This will encourage the formation of young shoots. Carry out this pruning every year during March and April.
Pruning Pruning recommended once a year
Pruning time March to April, November
Soil moisture Moist soil
Disease resistance Very good
Overwinter Can be left in the ground
4,5/5

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