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Lagerstroemia indica White Chocolate - Crape Myrtle
Lagerstroemia indica White Chocolate - Crape Myrtle
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Dispatch by letter from €3.90.
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This plant carries a 24 months recovery warranty
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We guarantee the quality of our plants for a full growing cycle, and will replace at our expense any plant that fails to recover under normal climatic and planting conditions.
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The Lagerstroemia indica 'White Chocolate' is a beautifully coloured variety of Indian Lilac, as decorative by the dark and changing shade of its foliage as by its long snowy summer flowering. Its young Bordeaux to chocolate brown coloured leaves, shiny, gradually turn to bronze green in summer, under clusters of white flowers, before the autumnal blaze. Compact, colourful, disease resistant, flowering from July to September, this bush is perfectly suited to the ornamentation of small gardens or terraces.Â
The Lagerstroemia indica 'White Chocolate' belongs to the Lythraceae family, it is part of a new generation of Indian Lilacs developed by the US National Arboretum. Its ancestor originates from China. This bush presents a bushy and ramified habit from the base, with a rounded crown, slightly upright. It will reach on average 2.50 m (8 ft 2 in) in height at ripeness with a diameter of 1.50 m (4 ft 11 in). Its growth is moderately rapid. It blooms in summer, from June-July until September, for more than two months, depending on the climate. The inflorescences are composed of thin pedicels each bearing five petals with a very undulate edge, whose texture reminds us of a crepe. They are gathered in dense panicles, at the end of the year's branches. Hardy down to zone 7b (-15° (5 °F)), they give their best in zone 8 and warmer.
In 'White Chocolate', the pedicels and floral buds are a deep purple-brown, then they bloom widely in almost pure white. The centre of the flowers is animated by fine golden yellow stamens. The foliage, leathery and deciduous, insensitive to powdery mildew, turns yellow, orange and purple in autumn, before falling. It is composed of small ovate and pointed leaves slightly undulate. Finally, and to finish in beauty, its bark, as it ages, is very interesting: smooth, beige striations with grey, brown-red, it peels off in more or less coloured plates (cinnamon, faded red, old pink, cream).
Preferring the humid and hot South Atlantic to the dry and windy Mediterranean, the Lagerstroemia is a small tree that deserves to be acclimatised in the colder zones of our country, especially its improved varieties, more hardy and earlier. It is beautiful on its own, near the house, where you will be able to fully enjoy its generosity. It will also look good in a bush bed, a flowering hedge, or emerging from a clump of perennials. Compose a bed like a bouquet, with Nepeta, Salvia sclarea or jamensis, Aster laevis. In autumn, it accompanies the beautiful autumn foliage of cotinus and deciduous spindles. In a large pot on the terrace, it puts on a show as the summer flowerings slow down. We have simply imagined a tricolour vegetable tapestry as a ground cover to highlight the Black Solitaire Lilac. A carpet of Stachys byzantina, oreganos and silver baskets will dress the base of its trunk, highlighting the beauty of its bark, its black foliage and its pastel flowering.Â
NB: Karl Von Linnaeus named this tree to honour his friend Magnus Von Lagestroem (1696 – 1759), who had sent it to him from India for identification. Originally, this tree was used to decorate Chinese temples. This tree produces fruits that have a narcotic action in case of ingestion.
Lagerstroemia indica White Chocolate - Crape Myrtle in pictures
Plant habit
Flowering
Foliage
Botanical data
We advise you to plant the Lagerstroemia indica 'White Chocolate' in spring, when frosts are no longer to be feared, in a very sunny and sheltered location, in rich soil, rather moist, well drained, and if possible slightly acidic, neutral or a little limestone. It will appreciate compost and a thick layer of dead leaves, especially the first two winters in cold regions. It is necessary to prune the flowering branches very short in February-March leaving only 4 to 6 buds to balance its branches and stimulate the growth of future flower-bearing branches. If necessary, remove the weak twigs and poorly positioned branches.
Planting period
Intended location
Care
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Hardiness is the lowest winter temperature a plant can endure without suffering serious damage or even dying. However, hardiness is affected by location (a sheltered area, such as a patio), protection (winter cover) and soil type (hardiness is improved by well-drained soil).
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The flowering period indicated on our website applies to countries and regions located in USDA zone 8 (France, the United Kingdom, Ireland, the Netherlands, etc.)
It will vary according to where you live:
In temperate climates, pruning of spring-flowering shrubs (forsythia, spireas, etc.) should be done just after flowering.
Pruning of summer-flowering shrubs (Indian Lilac, Perovskia, etc.) can be done in winter or spring.
In cold regions as well as with frost-sensitive plants, avoid pruning too early when severe frosts may still occur.
The planting period indicated on our website applies to countries and regions located in USDA zone 8 (France, United Kingdom, Ireland, Netherlands).
It will vary according to where you live:
The harvesting period indicated on our website applies to countries and regions in USDA zone 8 (France, England, Ireland, the Netherlands).
In colder areas (Scandinavia, Poland, Austria...) fruit and vegetable harvests are likely to be delayed by 3-4 weeks.
In warmer areas (Italy, Spain, Greece, etc.), harvesting will probably take place earlier, depending on weather conditions.
The sowing periods indicated on our website apply to countries and regions within USDA Zone 8 (France, UK, Ireland, Netherlands).
In colder areas (Scandinavia, Poland, Austria...), delay any outdoor sowing by 3-4 weeks, or sow under glass.
In warmer climes (Italy, Spain, Greece, etc.), bring outdoor sowing forward by a few weeks.