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Myrtus communis
Myrtus communis
Myrtus communis
Myrtus communis
Myrtus communis
Myrtus communis
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Yolane D.
Yolane D. • 69 FR
Lovely plant well packed.
jpg, 08/11/2024
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Dispatch by letter from €3.90.
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This plant carries a 24 months recovery warranty
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We guarantee the quality of our plants for a full growing cycle, and will replace at our expense any plant that fails to recover under normal climatic and planting conditions.
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The Myrtus communis or Common Myrtle, called Nerte in Provence, is an evergreen bush emblematic of Mediterranean landscapes and gardens. It forms a dense and rounded mass, with a more or less dark green colour, adorned with small leathery and shiny leaves, dotted in summer with pure white flowers as light as snowflakes. The Myrtus communis is a plant perfectly resistant to drought and very tolerant of exposure. It will find its place in an evergreen hedge or in a shrub bed. It will also be magnificent in a large pot on the terrace or balcony in cold regions.
The Myrtus communis is a plant of the myrtle family, which is found in the wild on the edge of oak or pine forests, in scrubland and rocky scrubland around the Mediterranean, up to Lebanon. It is a slow-growing bush with a naturally dense habit.
This very bushy bush reaches a height of 2 to 3 m (6 ft 7 in to 9 ft 10 in), with a spread of 2 m, depending on the growing conditions. The leaves, evergreen in winter, are ovate with a tapered tip and are aromatic when crushed. An essential oil is extracted from them, which is widely used in perfumery and aromatherapy. They measure no more than 1.5 cm (0.6 in) long and 4 to 6 mm (0.2 to 0.2 in) wide, are shiny on both sides, and have a very pronounced central vein. The bush blooms generously in summer, from July to September, which is surprising for a plant in a dry climate. The small flowers with 5 petals, 1 cm (0.4 in) wide, are solitary and open on a large cluster of protruding stamens; they appear in the axils of the leaves, on the new shoots of the year. In autumn, they are followed by the formation of small ovoid and fleshy fruits, pruinose, black-blue in colour, which birds enjoy until winter.
The Common Myrtle, adorned with a mystical fragrance and a very strong symbolic significance, shares a long history with the peoples of the Mediterranean basin. Brighter and finer than boxwood, disease-free, adorned with a thousand adorable little flowers in summer, fragrant, the Myrtus communis would undoubtedly be more widely used in trimmed or free hedges, and in topiary art, if it were a little more hardy. It adapts to all exposures, tolerates very well dry soils, although not excessively calcareous, withstands direct salt spray well, and requires no special care once established. The myrtle tolerates pruning very well, in April or October, without compromising flowering. It can be associated with dwarf pomegranates or arborescent artemisias, shrubby salvias (microphylla), in a colourful checkerboard or a small Mediterranean-inspired bed. It is easily cultivated in a large container, for example accompanying a winter mimosa. On the edge of a grove or woodland, it will join Mexican orange blossom, the Laurel-leaved Cistus (hardy large cistus at -15°C (5 °F)), Pistacia lentiscus, or the European spindle 'Red Cascade'.
Myrtus communis in pictures
Plant habit
Flowering
Foliage
Botanical data
The Common Myrtle has some requirements in terms of soil; to succeed in its cultivation, it needs to be flexible, well-drained, not too fertile, even poor, and preferably slightly acidic to neutral (it tolerates a bit of limestone). Plant it after the last frosts, and in September-October in hot and dry climates. It will thrive in the sun, semi-shade or even shade in hot climates (it will be slightly less floriferous there), and likes to have warm roots. Under these conditions, it is hardy down to -10°C/-12°C (10.4 °F), and can live for over a century. Mulch it in winter in the coldest regions, cover it with a winter veil if heavy frosts are forecasted, insulate it from the cold as much as possible. Plant it in the warmest corner of the garden, in full sun against a south-facing wall, on a stony or sandy slope, any substrate that does not retain moisture which would be fatal for it in winter. To shape it, you can prune the stems in March-April or after flowering to encourage the plant to branch out.
The Common Myrtle is not prone to diseases or insect attacks.
Cultivation in pots:
Ensure good drainage at the bottom of the pot, which should be of large volume (30 liters). Use a lightweight substrate, enriched with leaf compost and heathland soil, and apply a bit of slow-release fertilizer in late winter and autumn. Water generously in summer, preferably with water that is not too hard, while allowing the potting soil to dry between waterings. The more you water, the more your myrtle will bloom.
Planting period
Intended location
Care
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Hardiness is the lowest winter temperature a plant can endure without suffering serious damage or even dying. However, hardiness is affected by location (a sheltered area, such as a patio), protection (winter cover) and soil type (hardiness is improved by well-drained soil).
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The flowering period indicated on our website applies to countries and regions located in USDA zone 8 (France, the United Kingdom, Ireland, the Netherlands, etc.)
It will vary according to where you live:
In temperate climates, pruning of spring-flowering shrubs (forsythia, spireas, etc.) should be done just after flowering.
Pruning of summer-flowering shrubs (Indian Lilac, Perovskia, etc.) can be done in winter or spring.
In cold regions as well as with frost-sensitive plants, avoid pruning too early when severe frosts may still occur.
The planting period indicated on our website applies to countries and regions located in USDA zone 8 (France, United Kingdom, Ireland, Netherlands).
It will vary according to where you live:
The harvesting period indicated on our website applies to countries and regions in USDA zone 8 (France, England, Ireland, the Netherlands).
In colder areas (Scandinavia, Poland, Austria...) fruit and vegetable harvests are likely to be delayed by 3-4 weeks.
In warmer areas (Italy, Spain, Greece, etc.), harvesting will probably take place earlier, depending on weather conditions.
The sowing periods indicated on our website apply to countries and regions within USDA Zone 8 (France, UK, Ireland, Netherlands).
In colder areas (Scandinavia, Poland, Austria...), delay any outdoor sowing by 3-4 weeks, or sow under glass.
In warmer climes (Italy, Spain, Greece, etc.), bring outdoor sowing forward by a few weeks.