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Salvia officinalis Aurea

Salvia officinalis Aurea
Common Sage, Garden Sage, Culinary Sage, Broadleaf Sage

4,3/5
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Golden officinal sage as received today, disappointing quality.

JBS, 20/07/2020

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This plant carries a 6 months recovery warranty

More information

This beautiful variety of sage is characterised by lovely evergreen foliage, grey-green in colour, irregularly margined with gold. Its flowering period, from spring to summer, consists of long spikes of honey-scented flowers, which are pale pinkish-purple in colour, just like regular sage. This perennial medicinal plant can also be used for making herbal tea or for adding fragrance to cooking. Plant it in a sunny spot, in well-drained but not dry soil during summer.
Ease of cultivation
Beginner
Height at maturity
60 cm
Spread at maturity
40 cm
Exposure
Sun
Soil moisture
Dry soil
Best planting time April to May
Recommended planting time March to June
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Flowering time May to July
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Harvest time March to October
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Description

Salvia officinalis 'Aurea' is a lovely variety of medicinal sage that stands out for its more compact habit and beautiful greyish green evergreen foliage with golden margins (smaller than in Salvia officinalis 'Icterina'). Its late spring flowering, in long spikes of pale mauve nectar-rich flowers, is identical to that of wild medicinal sage. This perennial medicinal plant can also be used in herbal tea or to flavour cooking. Plant it in a sunny location, in well-drained but not too dry soil in summer.

Salvia officinalis, like all sages, belongs to the family Lamiaceae. This undershrub is native to Western Asia but has been widespread and naturalised for a long time in the Mediterranean region.  It is a plant that thrives in well-drained, even rocky soil and tolerates the presence of limestone in the soil. Relatively water-efficient, this sage will be more beautiful in soils that remain somewhat moist in summer.

'Aurea' forms a small bush composed of woody, hairy stems at the base, bearing small crinkled and rough leaves irregularly mottled with yellow on the edges on a greyish green background, lighter on the underside. It will reach about 60 cm (24in) in height when in bloom. The flowers, nectar-rich and honey-producing, appear between May and July. The floral spikes are erect and have a square section, bearing mauve flowers surrounded at the base by a velvety-looking, more violet calyx. The flowers are composed of two lips. The foliage, highly aromatic when crushed, is evergreen even in winter. The plant tissues contain a highly studied essential oil with interesting therapeutic and culinary properties.

 

In the garden, do not hesitate to mix different types by planting some aromatic plants like Sage officinalis and its varieties right in the middle of your perennial flower beds or even in rock gardens. They will blend in perfectly, fill in gaps without requiring maintenance, and the sometimes powerful scents of aromatic plants often have the ability to repel insects that may attack more sensitive plants such as certain roses or lilies.  Salvia officinalis Aurea has real ornamental qualities that embrace nature, be it a country-style garden or a herb garden. It can, for example, be paired with shrubby sages (Salvia greigii Royal Bumble), shrubby artemisias, Echinops, Erigeron karvinskianus, lavenders, and other fast-growing plants that will create a beautiful display within 3 or 4 years.

Salvia officinalis Aurea in pictures

Salvia officinalis Aurea (Foliage) Foliage
Salvia officinalis Aurea (Plant habit) Plant habit

Harvest

Harvest time March to October
Type of vegetable Aromatic
Vegetable colour bicoloured, two-tone
Size of vegetable Small
Interest Flavour
Use Cooking

Plant habit

Height at maturity 60 cm
Spread at maturity 40 cm
Growth rate normal

Foliage

Foliage persistence Evergreen
Foliage colour medium green
Aromatic? Fragrant foliage when creased
Product reference8920111

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Planting and care

Sage appreciates light, well-drained, rich, rather dry and limestone-prone soils. Install it in full sun. Planting can be done in spring, from March to June.

In the ground: Space the plants 40 cm (16in) apart in a row and 80 cm (32in) between rows. Dig a hole (3 times the volume of the root ball), place the root ball and cover with fine soil. Compact well and water. Hoe and weed regularly, especially at the beginning of cultivation.

Add well-rotted compost every year to protect the plant from the cold.

In a pot: Place a layer of gravel or clay pellets at the bottom of the pot to help drainage. Fill the pot with a mixture of potting compost, garden soil and sand. Place the root ball in the hole, cover with soil and compact. Water. Place the pot in the sun and bring it indoors in case of frost.

 

During cultivation, water moderately as sage is sensitive to too much moisture.

You can propagate sage by dividing the clumps in spring, allowing the plants to regenerate and be planted in another part of the garden. This is recommended every 5 years or so.

At the end of winter, prune lightly to maintain its bushy habit.

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Cultivation

Best planting time April to May
Recommended planting time March to June

Care

Soil moisture Dry
Disease resistance Good

Intended location

Type of use Edge of border, Container, Vegetable garden, Conservatory
Ease of cultivation Beginner
Soil Light
Exposure Sun
Soil pH Neutral, Calcareous
Soil type Chalky (poor, alkaline and well-drained), Clayey-chalky (heavy and alkaline), Silty-loamy (rich and light), Stony (poor and well-drained), 187
4,3/5
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