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Salvia officinalis 'Icterina'

Salvia officinalis Icterina
Common Sage, Garden Sage, Culinary Sage, Broadleaf Sage

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This lovely variety of officinal sage is characterized by its beautiful compact and evergreen foliage, variegated with green and yellow. Its spring to summer flowering, in long spikes of honey-scented flowers of a pale pinkish mauve, is quite rare. This perennial medicinal plant is also used in herbal tea or to flavour cuisine. Plant it in a sunny spot, in well-drained but not arid soil during summer.
Ease of cultivation
Beginner
Height at maturity
50 cm
Spread at maturity
40 cm
Exposure
Sun
Soil moisture
Dry soil
Best planting time April to May
Recommended planting time March to June
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Harvest time March to October
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Description

Salvia officinalis 'Icterina' is a lovely variety of medicinal sage that stands out with a more compact habit and beautiful foliage widely variegated with green and yellow. Its flowering from spring to summer, in long spikes of pale pinkish mauve nectariferous flowers, is quite rare. This perennial medicinal plant can also be used for herbal tea or to flavour cuisine. Plant it in a sunny location, in well-drained but not arid soil in summer.

Salvia officinalis, like all sages, belongs to the Lamiaceae or Labiate family. This subshrub is native to western Asia but has been widely spread and naturalized for a long time in the Mediterranean region. In France, it can be found here and there throughout a large part of the territory, but mainly in our southern regions. It is a plant that prefers well-drained, even rocky, soil and tolerates the presence of limestone in the soil. Relatively water-efficient, this sage will be more beautiful in soils that remain slightly moist in summer. The flowering stems are erect spikes. They are square-sectioned stems, carrying mauve flowers surrounded at the base by a velvety sheathing calyx, more purplish. The flowers are composed of two lips.

'Icterina' forms a small shrub composed of woody, hairy stems at the base, bearing small wavy and rough leaves, broadly lanceolate, heavily marked with yellow on a grey-green background, lighter on the reverse. The evergreen leafy clump, very aromatic when crushed, will reach about 50cm (20in) in height. The flowering, nectar-bearing and melliferous, is rather rare in this cultivar. The plant tissues contain a highly studied essential oil, with interesting therapeutic and culinary properties.

 

In the garden, do not hesitate to mix genres by planting some aromatic plants like the Officinal Sage and its varieties in the middle of your perennial borders or even in rock gardens. They will integrate perfectly, fill in gaps without requiring maintenance, and the sometimes strong scents of aromatic plants often have the ability to repel insects that may attack more delicate plants like certain roses or lilies. The 'Icterina' Officinal Sage has real ornamental qualities to be exploited in a garden that leaves space for nature, whether it is a country-style garden or a herb garden. It can be associated, for example, with shrubby sages ('Royal Bumble', Salvia greigii), shrubby Artemisias, Echinops, Erigeron karvinskianus, lavenders, and other fast-growing plants that will create a beautiful setting in 3 or 4 years.

Salvia officinalis 'Icterina' in pictures

Salvia officinalis 'Icterina' (Foliage) Foliage

Harvest

Harvest time March to October
Type of vegetable Aromatic
Vegetable colour bicoloured, two-tone
Size of vegetable Small
Interest Flavour
Use Cooking

Plant habit

Height at maturity 50 cm
Spread at maturity 40 cm
Growth rate normal

Foliage

Foliage persistence Evergreen
Foliage colour medium green
Aromatic? Fragrant foliage when creased
Product reference892021

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Planting and care

Sage appreciates light, well-drained, rich, rather dry and slightly alkaline soils. Install it in full sun. Planting is done in spring, from March to June.

In open ground: Space the plants 40cm (16in) apart in rows and 80cm (32in) between rows. Dig a hole (3 times the volume of the root ball), place the root ball and cover with fine soil. Firmly press down and water. Hoe and weed regularly, especially at the beginning of cultivation.

Add well-rotted compost every year. To protect from the cold, apply a mulch.

In a pot: Place a layer of gravel or clay balls at the bottom of the pot to facilitate drainage. Fill the pot with a mixture of potting soil, garden soil, and sand. Place the root ball, cover with soil and firm down. Water. Place the pot in the sun and bring it indoors in case of frost.

 

During cultivation, water moderately as Sage is sensitive to excess moisture.

You can propagate Sage by dividing the clumps in spring, thus allowing the plants to regenerate and be installed in another part of the garden. This operation is recommended every 5 years or so.

At the end of winter, prune lightly to maintain its bushy habit.

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Cultivation

Best planting time April to May
Recommended planting time March to June

Care

Soil moisture Dry
Disease resistance Good

Intended location

Type of use Edge of border, Container, Vegetable garden, Conservatory
Ease of cultivation Beginner
Soil light
Exposure Sun
Soil pH Neutral, Calcareous
Soil type Chalky (poor, alkaline and well-drained), Clayey-chalky (heavy and alkaline), Silty-loamy (rich and light), Stony (poor and well-drained), 187

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