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Aubergine Ophelia F1 Plants

Solanum melongena Ophelia F1
Aubergine, Eggplant

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Delivered dead, really disappointed with the service, I do not recommend.

Vanessa, 12/05/2023

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This plant carries a 6 months recovery warranty

More information

This dwarf, compact variety is ideal for pot cultivation. It produces small, dark purple, ovate fruits, approximately 4 to 10 cm (2 to 4in) in size, which can be cooked like classic varieties.
Ease of cultivation
Beginner
Height at maturity
30 cm
Spread at maturity
20 cm
Exposure
Sun
Soil moisture
Moist soil
Best planting time May to June
Recommended planting time April to June
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Flowering time June to September
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Harvest time July to October
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Description

The Ophelia F1 Eggplant is a compact variety, reaching a height of 25 to 35 cm (10 to 14in). Dwarf, it is ideal for pot cultivation, on the balcony or terrace, but also in small vegetable gardens. In summer, it produces adorable small oval fruits, grouped in threes, fleshy and smooth, measuring 4 to 10 cm (2 to 4in). Their light purple skin encloses delicious flesh that can be cooked, sautéed, stuffed, or used in ratatouille.

The plug plants of the Ophelia F1 Eggplant can be planted from April to June, after the last frost. Harvesting takes place from July to October.

The Eggplant belongs to the Solanaceae family, like tomato, bell pepper, and potato. This perennial plant in warm countries is grown as an annual in our climate. It has ovate, hairy leaves and produces small mauve flowers from June to September. Depending on the variety, Eggplants can be round or long and come in different colors: from black-purple to white, and even yellow, sometimes with a uniform color, sometimes striated... a beautiful diversity to discover!

In the vegetable garden, this sun-loving vegetable needs warmth to grow. It appreciates the presence of flowers to attract insects and promote pollination.

Harvesting: Pick the fruits using pruning shears, from August to October (or from July for early varieties). The fruits should be harvested slightly before ripeness.

Storage: Eggplants should be consumed quickly and can be kept for a few days in the bottom of the refrigerator.

Gardener's tip: We recommend mulching the soil with thin successive layers of grass clippings, if possible mixed with dead leaves. This protection, which keeps the soil moist, also limits weed growth. You can also opt for a mineral mulch (bricks, slate...) which will help accumulate heat.

Aubergine Ophelia F1 Plants in pictures

Aubergine Ophelia F1 Plants (Harvest) Harvest

Harvest

Harvest time July to October
Type of vegetable Fruit vegetable
Vegetable colour violet
Size of vegetable Small
Fruit diameter 6 cm
Use Cooking

Plant habit

Height at maturity 30 cm
Spread at maturity 20 cm
Growth rate normal

Foliage

Foliage persistence Deciduous
Foliage colour medium green
Product reference43672

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Planting and care

Planting:

Grow the plants by transplanting the plug plants into trays or buckets with a diameter of 8 to 13 cm (3 to 5in), filled with compost. Place them in a warm and bright location. Water regularly.

Planting in the ground should be done around mid-May or in June, when the risk of frost has passed. Plant the Eggplant in full sun, in a sheltered location. It thrives in well-drained and rich soils. Since Eggplant is a nutrient-demanding vegetable, it will be necessary to add well-rotted compost in the previous autumn. In cooler regions, it is advisable to plant Eggplant in a greenhouse.

Soak the roots in water for a few moments before planting. Space the plants 50 cm (20in) apart in all directions. Dig a hole, place the roots and cover with fine soil. Water thoroughly. At the beginning of the growing season, protect the plants with a mini-tunnel or a frame to gain a few degrees.

Eggplant can also be grown in pots, as long as they are placed in the sun. In this case, you can plant the plug plants directly in the pot.

Maintenance:

Regularly hoe and weed. Remove the suckers that develop at the base of the plant.

Water regularly, making sure not to wet the foliage to prevent the occurrence of fungal diseases such as mildew. Drip irrigation is well-suited for this.

Pruning will be necessary to promote fruit development. In July, cut the main stem above the 2nd flower. Repeat this operation on the new shoots that develop. This way, you can expect to harvest an average of 7 to 8 fruits per plant.

Diseases and pests:

Eggplant is susceptible, just like tomatoes, to mildew. This is a fungal disease caused by the Phytophthora infestans fungus. Mildew develops in warm and humid weather. Small spots appear, white on the underside of the leaves and green-gray on top. To limit the risks, space the plants sufficiently and avoid watering the foliage. In terms of crop rotation, wait 4 years before growing a plant from the Solanaceae family in the same location and do not grow them in neighboring rows. If necessary, spray with Bordeaux mixture or preparations such as horsetail decoction or garlic purin.

Harvest can also be disrupted by the Colorado potato beetle, an insect from the order Coleoptera. You will recognize it by its yellow head and its yellow and black striped body. The best solution, although a bit time-consuming, is to remove them as they appear. As a preventive measure, sow blue flax seeds between your rows of Eggplants. Sow from April to June in shallow furrows. In addition to its repellent effect against Colorado potato beetles, flax will brighten up your vegetable garden with its pretty little blue flowers.

Finally, you can protect young plants from slugs and snails by placing ash or coffee grounds nearby, to be renewed in case of rain.

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Cultivation

Best planting time May to June
Recommended planting time April to June

Care

Soil moisture Tolerant
Disease resistance Good

Intended location

Type of use Container, Vegetable garden, Greenhouse
Ease of cultivation Beginner
Soil light
Exposure Sun
Soil pH Any
Soil type Silty-loamy (rich and light), 130
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