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Corn Strawberry Popcorn - Ferme de Sainte Marthe Seeds

Zea mays Fraise Pop Corn
Sweet Corn

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'Strawberry Popcorn' is a very ornamental variety that produces small ears filled with burgundy red kernels. Good quality flavour, ideal for popcorn. The dwarf plants are suitable for growing in pots. Sow from mid-May to mid-June and harvest from mid-August to mid-October. Organic seeds.
Ease of cultivation
Beginner
Height at maturity
1 m
Spread at maturity
40 cm
Soil moisture
Moist soil
Germination time (days)
7 days
Sowing method
Direct sowing, Sowing under cover, Sowing under cover with heat
Sowing period May to June
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Flowering time June to August
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A
M
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Harvest time August to October
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Description

'Strawberry Popcorn' is a very ornamental variety that produces small ears filled with burgundy red kernels. Each compact, 1 metre tall plant produces 2 to 3 ears, about the size of a large strawberry (5 to 6 cm). Good quality flavour, ideal for popcorn. Sow from mid-May to mid-June and harvest from mid-August to mid-October. It is also suitable for growing in pots.

Sweet corn (Zea mays), also known as pole corn or sugar corn, is a form of maize that has a particularly high sugar content due to a naturally occurring genetic mutation. It belongs to the Gramineae family alongside wheat, barley and rice. It is highly nutritious, containing more protein and five times more fibre than rice. It is also an excellent source of B vitamins, vitamin C, minerals and trace elements. It has a low glycemic index.

Sweet corn likes deep, light, cool soil that is rich in organic matter. It is a heat-loving plant that needs plenty of sunshine to grow. It can be used to create attractive borders around your vegetable garden and individual plots whilst providing valuable shade for vegetables such as lettuces or cabbages.

Harvesting: Sweet corn is harvested 80 to 120 days after sowing depending on the amount of sunshine and water it has received. The ears are ready to be picked when the silks start to turn brown and the kernels are well developed. Check for ripeness by piercing a kernel with your fingernail - it should be tender and milky. When harvested too late, the sugars turn into starch and the skin becomes tough.

Storing: after harvesting, remove the green husk that is wrapped around the ear. Use quickly, the fresher the better! Sweet corn can also be cooked and frozen or preserved in jars for later use.

Good to know: Traditionally, maize crops were grown alongside squash and bean plants in Central and South America in a system known as Milpa agriculture. Beans would enrich the soil with nitrogen, squash plants would act as ground cover and maize plants would provide support for the beans to scramble up. Start out by sowing your maize plants. When they are about 10 cm tall, sow 2 bean seeds and 2 squash seeds around each young plant.

NB. Organic seeds (in French "AB" for "Agriculture Biologique") are produced from plants that aren't treated with phytosanitary products (insecticides, weed killers). The seeds do not undergo post-harvest treatment. They carry the AB label and are approved by Ecocert, an independent structure.

Harvest

Harvest time August to October
Type of vegetable Seed and pod vegetable
Vegetable colour red
Size of vegetable Small
Interest Flavour, Colour
Use Cooking

Plant habit

Height at maturity 1 m
Spread at maturity 40 cm
Growth rate normal

Foliage

Foliage persistence Deciduous
Foliage colour medium green

Botanical data

Genus

Zea

Species

mays

Cultivar

Fraise Pop Corn

Family

Poaceae

Other common names

Sweet Corn

Origin

Cultivar or hybrid

Annual / Perennial

Annual

Product reference38251

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Planting and care

Corn sowing:

Sow corn in full sun after soaking the seeds in warm water for 12 hours. In the garden, sow in May in well-warmed soil (at least 12°C). You can install a tunnel over early sowings until the temperatures warm up enough. You can start sowings in pots, indoors, as early as April, and plant them in May-June in the garden. Only sow one variety at a time, or two varieties with staggered flowering: corn hybridizes very easily and you wouldn't harvest the seeded variety. If your garden is less than 200m away from a corn field, you will need to protect your crop during flowering.

To sow in rows, dig furrows 3 cm deep, spaced 70 cm apart. Sow thinly. After germination, thin to 25-30 cm apart on the row. If you only sow a small number of plants, sow them in a square rather than one or two long rows, pollination will be better ensured.

To sow indoors, place 2-3 seeds per pot in seed compost, mixed with a little compost. Then plant the strongest seedling.

 

Corn cultivation:

Corn likes rich soil: add manure or compost during its preparation, in the previous autumn, to enrich the area intended for sowing. The roots are shallow, so hoeing should be very superficial. To promote anchoring, hill up the corn when it reaches 20 cm, then 40 cm in height. Water regularly if it doesn't rain (once a week), and cover the soil with mulch to retain moisture (grass clippings, straw...).

To facilitate pollination, when the female flowers (located two-thirds up the stem) turn beige, shake the plant. This way, pollen from the male flower (located at the top of the stem) will fall onto the female flowers.

The corn borer caterpillar, a destructive corn pest, sometimes burrows into the stems, causing them to break. As a preventive measure, shred the crop residues before using them (compost or mulch). Practice good crop rotation by not growing corn in the same plot for 3 or 4 years. In case of severe infestation, you can spray a solution of Bacillus thuringiensis.

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Seedlings

Sowing period May to June
Sowing method Direct sowing, Sowing under cover, Sowing under cover with heat
Germination time (days) 7 days

Care

Soil moisture Wet
Disease resistance Good
Pruning No pruning necessary

Intended location

Type of use Vegetable garden
Hardiness Hardy down to -29°C (USDA zone 5) Show map
Ease of cultivation Beginner
Soil Lightweight
Exposure Sun
Soil pH Any
Soil type Silty-loamy (rich and light), 130

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