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Aubergine Patio Baby F1plants

Solanum melongena Patio Baby F1
Aubergine, Eggplant

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This plant carries a 6 months recovery warranty

More information

A very productive and early variety, which produces small, very dark aubergines, rather elongated, to be harvested when they reach 5 to 7 cm long. With a compact habit, it is perfect for pots or small spaces. Its shiny, very dark purple skin encloses very firm flesh. Harvest from July to October.
Ease of cultivation
Beginner
Height at maturity
60 cm
Spread at maturity
30 cm
Exposure
Sun
Soil moisture
Moist soil
Best planting time April to May
Recommended planting time April to June
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Flowering time May to July
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Harvest time July to October
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Description

The Patio Baby F1 Aubergine is a very early and productive variety, producing compact plants with small fruits, perfect for container growing or in limited spaces. The very dark purple, oval to elongated fruits are harvested when they reach 5 to 7 cm in length, easily as they are thornless. This American creation was awarded at the All America Selections (AAS) in 2014. Plant it in April-May for harvesting from July to October.

Aubergine, in Latin Solanum melongena, belongs to the Solanaceae family, like tomato, pepper, and potato. This tender plant, perennial in warm countries, is grown as an annual in our climates. It has ovate, fuzzy to prickly leaves and produces small purple flowers from June to September. Depending on the variety, Aubergines can be round or long and come in different colours: from black-purple to white, through yellow, sometimes with a solid colour, sometimes streaked... a beautiful diversity to discover!

In the vegetable garden, this sun-loving vegetable needs warmth to thrive. It will benefit from being near flowers to attract insects and promote pollination.

In the kitchen: a staple in Mediterranean cuisine, aubergine is enjoyed cooked: fried, baked, in ratatouille, stuffed, in a long-simmered dish, mashed in olive oil, or even in a parmesan dish with a Parmesan Mornay sauce. It reveals its full flavour with garlic, Provencal herbs, tomato, and peppers.

Harvesting: pick the fruits with secateurs from August to October (or from July for early varieties). Fruits should be harvested slightly before ripeness.

Storage: Aubergines should be consumed quickly and can be kept for a few days in the lower part of the refrigerator.

Gardener's tip: We recommend mulching the soil with thin successive layers of grass clippings, ideally mixed with dead leaves. This protection, which helps the soil stay moist, also reduces weed growth. You can also choose a mineral mulch (bricks, slate...) that will help accumulate heat.

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Harvest

Harvest time July to October
Type of vegetable Fruit vegetable
Vegetable colour violet
Size of vegetable Large
Interest Flavour, Colour, Very productive
Flavour Sweet
Use Cooking

Plant habit

Height at maturity 60 cm
Spread at maturity 30 cm
Growth rate normal

Foliage

Foliage persistence Annual
Foliage colour medium green
Product reference23538

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Planting and care

Planting:

Grow Patio Baby F1 plants by transplanting the plug plants into trays or 8 to 13 cm diameter pots filled with potting soil. Place them in a warm and bright location. Water regularly.

Plant in the ground around mid-May or in June (from late April in mild climates), once all risk of frost has passed. Place the Aubergine in full sun, in a sheltered spot. It thrives in well-drained and rich soils. Since Aubergine is a demanding vegetable, it will be necessary to add well-rotted compost in the previous autumn. In cooler regions, it is advisable to plant the Aubergine in a greenhouse.

Soak the root ball in water for a few minutes before planting. Space the plants 50 cm apart in all directions. Dig a hole, place the root ball, and cover with fine soil. Water generously. At the beginning of the cultivation, protect the plants with a mini-tunnel or a frame to gain a few degrees.

Aubergine can also be grown in a pot, provided it is placed in the sun. In this case, you can plant the plug plants directly into the pot.

Maintenance:

Hoe and weed regularly. Remove any side shoots that develop at the base of the plant.

Water regularly, being careful not to wet the foliage to prevent the onset of fungal diseases such as mildew. Drip irrigation is very suitable.

Pruning will be necessary to promote fruit development. In July, cut the main stem above the 2nd flower. Repeat this operation on the new shoots that develop. This way, you can expect to harvest an average of 7 to 8 fruits per plant.

Diseases and pests:

Aubergine, like tomatoes, is susceptible to mildew. This is a fungal disease caused by the Phytophthora infestans fungus. Mildew develops in warm and humid weather. Small spots appear, white under the leaves and green-grey on top. To reduce risks, space the plants sufficiently and avoid watering the foliage. In terms of rotation, wait 4 years before growing a Solanaceae plant in the same spot and do not grow them in neighbouring rows. If needed, spray with Bordeaux mixture or preparations like horsetail decoction or garlic purée.

Harvest can also be disrupted by the Colorado potato beetle, a beetle from the order of coleopterans. You will recognise it by its yellow head and its yellow and black striped body. The best solution, although a bit time-consuming, is to remove them as they appear. As a preventive measure, sow blue flax seeds between your Aubergine rows. Sow from April to June in shallow furrows. Besides being a deterrent against Colorado potato beetles, flax will brighten up your vegetable garden with its pretty little blue flowers.

Lastly, you can protect young plants from slugs and snails by placing ash or coffee grounds nearby, to be replenished in case of rain.

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€19.50

Cultivation

Best planting time April to May
Recommended planting time April to June

Care

Soil moisture Tolerant
Disease resistance Good

Intended location

Type of use Container, Vegetable garden
Ease of cultivation Beginner
Soil Light
Exposure Sun
Soil pH Any
Soil type Silty-loamy (rich and light), 130

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